Aloo Pulao (potato rice)
Aloo Pulao (potato rice)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo pulao (potato rice). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This potato rice or potato pulao is a simple and minimally spiced rice dish made with our favorite ingredients - rice and potatoes. This aloo rice recipe is one of those recipes that you fall back on when you do not have veggies. But you do have rice, potatoes and the regular Indian spices-herbs in.

Aloo Pulao (potato rice) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Aloo Pulao (potato rice) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have aloo pulao (potato rice) using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Pulao (potato rice):
  1. Take 2 cups rice
  2. Get 4 cups water
  3. Prepare Pinch salt
  4. Make ready 2 tablespoons whole pilau spice
  5. Take 2 tablespoons ground pilau spice
  6. Take 2 onions
  7. Get 2 cups potatoes

Aloo pulao is a very simple dish which has a lovely aroma on pureed onions through out the rice. Potato Pulav or Aloo Pulao is a one bowl rice dish that you can cook in your pressure cooker in no time. Aloo Pulao is minimally spiced and an easy one to go with raita and pickles. Aloo Pulao is a dish specially prepared during the Navratri fast.

Instructions to make Aloo Pulao (potato rice):
  1. Add onions to pan with oil
  2. Fry onions until browned, add chopped potatoes
  3. Add water and cook potatoes until half done
  4. Add whole pilau spices
  5. Add ground pilau spice
  6. Fry few minutes
  7. Add rice to potatoes
  8. Add water, cover and cook until water reduces, turn heat to low and simmer until rice is cooked
  9. Once cooked, serve

Read the recipe given here to know the method of preparing Aloo Pulao. India is a land of festivals and festivals are incomplete without mouth watering dishes. Navratri is one of the festivals celebrated with a variety of dishes. Aloo Matar Pulao = Potato Green Peas Rice Pilaf. It's also known as "aloo matar wale rice." This recipe will reward you with extremely fluffy rice Aloo Matar Chawal - Tips.

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