Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sabudana vada. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
Sabudana vada is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sabudana vada is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sabudana vada using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sabudana vada:
- Get 1/2 cup sabudana/sago
- Prepare 2 boiled potatoes
- Take 1 green chilli
- Make ready 1/4 cup peanuts
- Take 1-2 tbsp chopped coriander leaves
- Take as per taste Salt
- Get Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- Wash and soak the sabudana overnight or for 3-4 hours.
- In a bowl,add soaked and drained sabudana, boiled and peeled potatoes, roasted crushed peanuts,green chilli and chopped coriander and salt.
- Mash everything well with hand to blend all together.
- Make small round tikkis and flatten them with your hand.
- Heat oil in a wok and deep fry the vadas when the oil is hot
- Turn and fry on both sides till golden brown.
- Serve hot sabudana vadas with sauce or chutney of your choice.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap it up with this exceptional food sabudana vada recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
