Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy chicken tomato curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
A quick and easy cook-from-scratch Chicken, Coconut & Tomato Curry recipe. Super mild and suitable for kids! Who doesn't love a good chicken curry, especially when it's cold and miserable outside.
Easy Chicken Tomato Curry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy Chicken Tomato Curry is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy chicken tomato curry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Tomato Curry:
- Take 1 piece Chicken (thigh, breast, drumettes)
- Get 2 large Onion
- Prepare 1 clove Garlic
- Get 2 tbsp Vegetable oil
- Make ready 1 can ★Canned tomato
- Get 200 ml ★Water
- Take 1 leaf ★Bay leaves (optional)
- Prepare 100 grams Curry roux of your choice
- Take 1 your favorite secret seasoning; as needed
If you are looking for a new way to eat lean chicken breast, but you don't like spicy food, then give this Tomato and Garlic Chicken Curry recipe a try. Reduce heat to medium and I love how quick and easy it is! The recipe works great with chicken breast or thighs. This satisfying veggie chickpea curry is made in four easy steps and counts as three of your five-a-day.
Instructions to make Easy Chicken Tomato Curry:
- Cut the chicken into bite-sized pieces. Roughly mince the onion and garlic.
- Heat some oil in a skillet over low heat, and sauté the garlic until fragrant. Add the chicken and sauté more.
- Once the chicken is browned, add the onion and cook until tender.
- Add the ★ ingredients and simmer over low to medium heat for 20-30 minutes (If you are using a pressure cooker, cook under pressure for 6 minutes. Leave it until the pressure is released naturally).
- Reduce heat to low and add the curry roux, as well as any secret touches, and serve.
Scatter over roughly chopped coriander from ½ small pack and serve with fluffy rice. Categories: Easy Chicken Chicken Recipes Poultry Chicken Curry Curry Recipes Indian Recipes. A very simple baked curry to make which combines chicken breast meat with tomato soup, beer and curry spices. Chicken Tikka Masala is creamy and easy to make right at home in one pan with simple ingredients! Full of incredible flavours, this tikka rivals any Indian restaurant!
So that is going to wrap it up with this special food easy chicken tomato curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
