Kale chane ke pulao
Kale chane ke pulao

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kale chane ke pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kale Chane Ka Pulao Recipe in Urdu/Hindi Asalam O Walaikum Friend Welcome Back to My Channel How To Make Kale Chane ka Pulao Kalay Chane ka Pulao Kale. Chana pulao.chana pulao recipe by Farheen. Kalay Chanay Ka Pulao, How To Make Kala Chana Pulao New Style Easy Simple and Tasty Pulao Recipe.

Kale chane ke pulao is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Kale chane ke pulao is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook kale chane ke pulao using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale chane ke pulao:
  1. Take 2 cups boil chane
  2. Take 1 kg rice
  3. Prepare 2 onion
  4. Take 1 tbsp adrak or lesan ke paste
  5. Prepare 1 cup dahi
  6. Get 1 tbs salt
  7. Take 1 tbsp kuti lal mirch
  8. Prepare 1 tsp garam masala powder
  9. Prepare 1/2 cup Oil

If we go back in history, originally the kebabs were made using meat of animals like chicken, lamb and beef etc. Home » FoodFood » Turban Tadka » Kale Chane ka Tariwala Pulao. Basmati rice and Bengal gram cooked together to make a pulao. Sookhe Kale Chane or Dry Black Chickpea Curry is a delicious, spicy and popular dish that forms a part of the North Indian Cuisine.

Steps to make Kale chane ke pulao:
  1. Chane ko 5…6.hour ke liye bhego de per as ko boil kar ly 1tsp salt dal kar.rice ko bi 1/2 hour ke liye bhego de
  2. Oil ko garam kar ke as may onion ko fry karein jab brown ko jaye to as may paste add kar ke bhune per as may dahi or masaly add kar ke bhune.jab oil nikal jaye to masaly may boil chane add kar ke bhune 2…3 mint tak.
  3. Per as may 5 glass pani add karein or jab.wo boil ho jaye to as may rice add kar ke cook karein 3…4.mint tak jab chawal gal jaye or pani dry ho jay to as ko 5…6 mint ke liye dam per rack de tooooo yummmmmmy say chawal ready

It is made by roasted boiled black chickpeas in Indian spices. There is no onion and garlic used in the ingredients of this dish and thus it enjoys a virtual monopoly as a dish. Kale Chane, which is also known as chickpeas is a healthy legume and this kebab recipe is an interesting version made with it. Kale Chane ke Kebab is a spicy snack that you can have anytime. This snack recipe will be an instant hit in the kitty parties and get-together.

So that’s going to wrap this up with this special food kale chane ke pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!