Lentil soup
Lentil soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lentil soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lentil soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Lentil soup is something that I have loved my whole life.

Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.

To begin with this recipe, we must prepare a few components. You can have lentil soup using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lentil soup:
  1. Prepare 1.5 cup green lentil
  2. Get 1 quart broth
  3. Get 1 medium Vidalia onion
  4. Prepare 4 cloves garlic
  5. Take 1 small fresh pablano
  6. Prepare 3 small jalapeños
  7. Get 2 cayenne peppers
  8. Take 3 medium red potatoes
  9. Get 2 medium turnips
  10. Get 3 cups water
  11. Make ready balsamic vinegar
  12. Get juice of 1 lime
  13. Make ready salt
  14. Get pepper
  15. Make ready 1/4 cup heavy cream
  16. Take 4 TSP fresh oregano
  17. Prepare 4 tbsp extra virgin olive oil
  18. Prepare turnip greens

This lentil soup is easy to make and tastes incredible! This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network.

Steps to make Lentil soup:
  1. Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
  2. Add a little stock and cook through
  3. Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
  4. In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
  5. Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
  6. Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
  7. Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
  8. You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!

If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually won first prize when she entered it at a. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon The first time I had lentil soup I wasn't really expecting to like it. I thought it was going to be bland.

So that’s going to wrap it up with this exceptional food lentil soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!