Pilau served with cabbage and salad
Pilau served with cabbage and salad

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, pilau served with cabbage and salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

On this video I demonstrate how to make Pilau dish which is a Kenyan favourite. I serve it with Kachumbari(tomato salsa with coriander) and raita(a. Serve with Raita: Yoghurt, fresh coriander, salt, pepper, green chilli & garlic. & salad!

Pilau served with cabbage and salad is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Pilau served with cabbage and salad is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pilau served with cabbage and salad using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pilau served with cabbage and salad:
  1. Prepare 2 cups rice
  2. Get 1 kg beef
  3. Get Pilau masala
  4. Prepare Dania injera
  5. Make ready Salt
  6. Take Cooking oil
  7. Get Cucumber
  8. Take Cherry tomatoes
  9. Prepare White onions
  10. Prepare Lemon
  11. Make ready Carrots
  12. Prepare Cabbage
  13. Prepare Letuce

Cut the cabbage into cubes, and thinly slice a small beetroot; put on top of the cabbage and sprinkle with grated or finely chopped garlic. Then pour the marinade into the jar with the cabbage and beetroot, and leave at room temperature for at least eight hours. This appetizer should be stored in. Crunchy cabbage salad is a great way to serve cabbage and add another fresh vegetable dish to a meal.

Instructions to make Pilau served with cabbage and salad:
  1. Fry your onions till soft
  2. Add your ginger garlic paste and give a good stir
  3. Add your already boiled beef
  4. Add your already soaked rice, add enough water and cook on slow heat for 30-45 minutes
  5. For the salad slice the cucumber, lettuce, carrots, red onion, cherry tomatoes to your desired size and dress with olive oil and lemon juice
  6. Steam your cabbage with grated carrots. Your meal is ready to be served
  7. Add your tomato paste and spices

And as a pareve salad, it can be served with both meat and dairy meals. While it looks and tastes like a lot of work, it is actually very easy to assemble. What I like about this Cabbage and Ham Salad is that it is made with just a few ingredients and it tastes great. I use a simple mayonnaise-lemon dressing in this recipe, which adds an extra touch of creamy texture, but doesn't overpower the flavors of the main ingredients. A great twist on cabbage salad.

So that is going to wrap this up for this special food pilau served with cabbage and salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!