Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate glazed doughnut π©. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Doughnuts Recipe in Malayalam by Malayalam Recipes'R'Simple. It is a very easy recipe and you can quickly make. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze!
Chocolate glazed doughnut π© is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate glazed doughnut π© is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chocolate glazed doughnut π© using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate glazed doughnut π©:
- Make ready 2 cup flour
- Make ready 2 tsp yeast
- Take 3 tbsp sugar
- Take 3 tbsp butter unsalted
- Get 2 pinch salt
- Get 2 small egg
- Take 1/4 cup warm milk
- Get 1/4 cup water
- Make ready For chocolate glaze
- Take I/2 cup Nutella or any chocolate
- Take 5 tbsp cream
- Take 1/2 tsp cocoa powder
The chocolate icing and rainbow sprinkles. Make a chocolate-lover's dream doughnut by pairing this cocoa-rich glaze with chocolate baked doughnuts, or your own favorite doughnut recipe. After glazing, doughnuts can be topped with decorative sugars, sprinkles, chopped nuts, chocolate shavings, or toasted coconut. I purchased a doughnut pan a few years back for a recipe-testing project I was working on, but after two or three uses, it got squirreled away in my laundry For me, a good doughnut will always include a matte chocolate glaze and lots and lots of sprinkles.
Steps to make Chocolate glazed doughnut π©:
- In 1/4 cup warm milk add sugar and yeast, mix properly, cover it and let it rise for 15 minutes, confirm first if your yeast rises properly otherwise it mean that yeast is dead
- In another bowl add flour, salt, egg, and butter and mix these ingredients well and add yeast mixture add water and knead for some minutes to form a soft dough, grease a bowl and keep your dough in it for about 1 hour
- After 1 hour knead your dough again and then flaten your dough and it with the help of doughnut cutter or with glass for bigger circle and cap for inner hole
- Keep it on a side and cover then with kitchen towel for 5-10 minutes fry on low to medium high flame
- For chocolate glaze use the method of double boiling and Nutella let it melt little bit and cocoa powder and cream 1 by 1 spoon done
- And then allow the doughnut to cool for 5 minutes and then speard the chocolate paste on it
- And enjoy with tea or coffee
The pairing was a guilty pleasure as a child. Also, if you're someone who writes donut instead of doughnut, you'll have to forgive me! I guess I'm team doughnut, even if it is a bigger pain to type. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately.
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