Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish curry with tomato. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish curry with tomato is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fish curry with tomato is something that I have loved my entire life. They’re nice and they look fantastic.
It's perfect for a midweek meal. Have you ever tried Fish Tomato Curry? If not here is recipe for you to try… One of the most common recipe which mom makes several times a week is fish curry and we all in our family love it so much.
To begin with this recipe, we have to first prepare a few components. You can have fish curry with tomato using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Fish curry with tomato:
- Take 4 piece Rahu fish
- Get 1 chopped onion and green chilli
- Prepare 2 tsp turmeric powder
- Take to taste Salt according
- Take 2 cloves chopped garlic
- Prepare 1 tsp red chilli powder
- Prepare 1 chopped tomato and some coriander leaf
- Get 3 tsp oil
Tomatoes are cooked down into a luscious sauce with herbs like lemongrass, turmeric and ginger, and then fish is gently simmered in this flavourful liquid. White Fish Fillet Curry With Tomato Sauce Fish Head Curry. Place in a mortar and grind into a fine paste. Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander.
Instructions to make Fish curry with tomato:
- Heat the pan and add 2tsp oil
- Now rub the turmeric powder and salt on the fish
- Then fry it..little be half done
- Keep out the fish..add remaining oil
- Then add chopped onion and green chilli
- Stir for a while.then add chopped garlic..and all spices
- Mix it nicely and sprinkle little water
- Then add tomato.mix it.cook it till the tomato is tender
- Then add chopped coriander and fried fish.mix it nicely
- Add little water.cook it until the fish will be done
- When it becomes little thick switch of the flame
In this fish bhuna, dorade steaks are seasoned with bright turmeric and fruity Kashmiri red chili powder before they're fried, then tossed in a spicy and tangy onion and tomato curry. It's great served alongside rice and a simple cucumber salad for a change of pace from your usual fish dinner. For the fish, wash the fish and blot dry with kitchen paper. In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli Add the ginger, garlic, chilli, curry leaves and coconut. Cook for a couple of minutes, until the coconut is lightly browned.
So that is going to wrap this up for this special food fish curry with tomato recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
