Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chana lentils with bottle gourd. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chana lentils with Bottle Gourd is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chana lentils with Bottle Gourd is something that I have loved my whole life. They are nice and they look wonderful.
The Lentil Soup you can serve on its own or with Flat bread or any roll or bun It is basically an Asian curry dish but you can eat it also served on plain. Wash the chana dal/lentils in several changes of wate until water runs clear. Soak for at least an hour.
To begin with this recipe, we must prepare a few components. You can have chana lentils with bottle gourd using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chana lentils with Bottle Gourd:
- Get 1 cup Chana lentils soaked
- Make ready 1/2 cup bottle gourd/Lauki chopped
- Get 1 tsp green chilli chopped
- Take 1 tsp ginger finely chopped
- Take 1 tbsp coriander leaves chopped
- Get to taste Salt
- Make ready 1/4 tsp turmeric powder
- Prepare 1/4+ 1/4 tsp red chilli powder
- Get 1/4 tsp gram masala
- Take 1/8 tsp asafoetodia
- Take 1/2 tsp cumin seeds
- Make ready 1 bay leaf
- Make ready 1" cinnamon
- Make ready 2 cloves
- Make ready 4-5 whole black pepper
- Make ready 1 lemon juice
- Take 1 pinch sugar
- Make ready 1 tbsp+ 1tsp clarified butter/desi ghee
- Get 1/2 tbsp butter
- Make ready 2 cup Water or as needed
Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. Saute add the drained soaked chana dal, bottle gourd. Add turmeric, red chilly powder, salt, corainder. Laucki chana dal is a healthy main dish and has both vegetable and lentil making a wholesome meal.
Instructions to make Chana lentils with Bottle Gourd:
- Take pressure cooker put chana lentils & bottle gourd. Add ginger, green chilli, salt, turmeric powder, gram masala and 2 cup of water. Mix well, close the lid and cook on high flame until one whistle. Turn the flame on medium heat,get three whistle. Turn off the gas. Open the lid after 5 minutes.
- Take a wok heat on medium flame add 1 tbsp desi ghee, combine all ingredients bay leaf, cinnamon, cloves, cumin seeds, whole black pepper & asafoetodia then it cracked add red chilli powder, tomato and sugar mix well on low flame. Stir continuously and cook until turns in mushy. Add in cooked chana dal. Saute and cook for one minute. Mix butter & turn off the heat.
- Take a tadka pan heat on low flame put one tsp desi ghee add 1/4 red chilli powder stir 10 seconds on heat. Red chilli ghee is ready for garnishing. Turn off the heat.
- Now, pour the Chana lentils in serving bowl. Mix the lemon juice and garnish with red chilli ghee and coriander leaves.
- Delicious ' Chana lentils with bottle gourd ' ready to serve with chapati, tandoori roti or naan. Enjoy!!
Laucki Chana Dal is is a healthful, wholesome lentil and vegetable main dish. Having a low glycemic index, it is especially good for diabetics. Add curry leaves, when the aroma is given off add tomato puree and chopped bottle gourd. Now stir and cook until the oil floats on top. Slit the green chilies length wise and stuff with the tamarind mixture.
So that’s going to wrap it up for this special food chana lentils with bottle gourd recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
