Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot biryani pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot Biryani pulao is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Beetroot Biryani pulao is something which I’ve loved my whole life.
Beetroot Pulao is my friends recipe, I made it for todays lunch and paired it with a simple onion raita. My friend watsapped me this recipe, coincidentally one of my reader sent recipe for beetroot rice. Home » Recipes » Pulao and Biryani. beetroot rice.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot biryani pulao using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Biryani pulao:
- Make ready 1 cup basmati rice
- Get 2 medium size beetroot
- Take 1 onion sliced
- Get 1 bay leaf
- Prepare 1 cinnamon stick
- Prepare 2 green cardamon
- Take 1 star anise
- Prepare 1.5 tbs biryani masala
- Get 1/2 tbs garam masala powder
- Take 1 tbs ginger garlic paste
- Prepare 1/4 cup yogurt
- Take 1 handfull mint leaves
- Get 2 tbs ghee
- Get 1/2 tsp cumin seeds
- Get 2 green chillies
- Take 1 pinch hing/ asafoetida
- Make ready to taste Coriander leave for garnishing
- Prepare to taste Salt
One of the healthy and best pulao recipe i have made and kids too loved it. Beetroot Pulao made in the Instant Pot! This beetroot pulao is a great way to sneak in the beets for those picky eaters. Sarvesh isn't huge on beets otherwise but he really liked this pulao!
Steps to make Beetroot Biryani pulao:
- Wash and soak the rice bastmati rice in enough water for 30mint.
- Take a nonstick pan add 2 tbs ghee, heat on medium flame. Add cumin seeds, and hing let the cumin seeds sizzle. Then add bay leave, cinnamon stick, green cardamom. Star anise saute them for second.
- Now add sliced onion saute them till they become pink in colour, and add ginger garlic paste. Cook till raw small of ginger garlic goes off.
- Cut the one beet root in small small cubes, and grate another beet root.add grated and beetroot cubes in the masala. Also add green chillies.
- Now add chopped mint leaves mix it well
- Add biryani masala, garam masala, salt, mix all togather well cook it for 1 min
- Lower the flame, and whisked yogurt in it.mix well.
- Add soaked rice in it.
- Now add 2 cup of water, mix all well.
- Cover it with lid, Cook on slow flame. Carefully stirring in between.
- Once rice cooked well switch off the flame. Leave it for 10 min.
- After 10 min. serve hot with veg raita or salan.
Beets are high in immune-boosting vitamin C, fiber, essential Beetroot has several nutrients needed for good health. Beetroot rice is very easy to prepare and also. Beetroot pulao or beetroot pulav is easy one pot made in pressure cooker beetroot pulao recipe, beetroot rice, pualo recipe, pulao recipe, easy pulao, how to make beetroot pulao, lunch box. Beetroot rice (Beetroot pulao) is one of the yummy, colorful, kids friendly rice varieties for lunch box. One by making beetroot masala and mix with leftover cooked rice.
So that’s going to wrap this up with this special food beetroot biryani pulao recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
