Sabudana Vada
Sabudana Vada

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sabudana vada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

Sabudana Vada is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sabudana Vada is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sabudana vada using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sabudana Vada:
  1. Take 250 gm sabudana
  2. Prepare 2 medium size potato
  3. Prepare 1 tbsp chopped coriander
  4. Take 1 tsp ginger paste
  5. Prepare 1 tbsp curd
  6. Get 1 tbsp green chilli paste
  7. Prepare 1 tsp jeera
  8. Make ready 1/2 tbsp red chilli powder
  9. Get 1-2 tsp sugar
  10. Get as per taste Salt

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana Vada:
  1. Soak sabudana overnight.
  2. Now add ingredients in it and gently mash it with hands only.
  3. Now make small balls of it and gently press it.
  4. Heat oil and deep fry it on medium flame till golden colour.
  5. Serve it with sweet curd or peanut chutney.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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