Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kesar badam mug cakes with shrikhand frosting. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kesar Badam Cupcakes with Shrikhand Frosting, an international dessert fully packed with Indian flavours. Your shrikhand is ready, transfer into a piping bag with nozzle of your choice and pipe the cupcakes once they fully cool down. Kesar pista flavoured freshly baked muffins topped with shrikhand flavour frosting.
Kesar badam mug cakes with shrikhand frosting is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Kesar badam mug cakes with shrikhand frosting is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kesar badam mug cakes with shrikhand frosting using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kesar badam mug cakes with shrikhand frosting:
- Make ready For mug cakes,
- Take 1 cup maida/ all purpose flour
- Get 1/2 cup sugar (crystal or icing sugar)
- Prepare 1 tsp baking powder
- Prepare 1 cup milk (1 tsp from it used to soak saffron)
- Take 2 tbsp vegetable oil
- Take 1/2 tsp Vanilla essence
- Prepare as needed Chopped almonds
- Get For shreekhand,
- Prepare 1 cup I took.. 1 cup hung curd(Amul shrikhand can be taken)
- Prepare 2 tbsp icing sugar
- Make ready 1/2 tsp Cardamom powder
- Get as needed Choco chips and saffron strands to decorate
Garnish with chopped almonds, saffron strands and chill until you serve. Serve Kesar Badam Cupcakes With Shrikhand as a Dessert after your delicious meal. Kesar Pista Shrikhand made with Greek Yogurt is an easy treat to make during the festive season! Yes absolutely you can make shrikhand with plain yogurt.
Steps to make Kesar badam mug cakes with shrikhand frosting:
- Mix all the ingredients of the mug cakes well.
- Pour the batter into coffee mugs till half.
- Microwave on high mode for 2 minutes and allow them to cool. It can be made in a pan on flame. But cook time increase to 15 minutes.
- Meanwhile they are getting cool, mix ingredients of shrikhand together.
- Spread shrikhand on the mug cakes,sprinkle choco chips and saffron and serve a delightful and flavourful dessert
Remember to let the yogurt strain inside the refrigerator. Kesar Badam Cupcakes with Shrikhand Frosting! This is the ultimate fusion cupcake you will ever eat! Tag your friend who can make this for you! Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar.
So that’s going to wrap this up for this exceptional food kesar badam mug cakes with shrikhand frosting recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
