Beetroot soya pulao
Beetroot soya pulao

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot soya pulao. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beetroot soya pulao is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Beetroot soya pulao is something which I’ve loved my entire life. They are nice and they look fantastic.

Beetroot Pulao is my friends recipe, I made it for todays lunch and paired it with a simple onion also have this pulao without any complaints, yes hubby who sighs seeing beets loved the pulao and gave. Beetroot pulao or beetroot pulav is easy one pot made in pressure cooker, healthy lunch box recipe. colorful beetroot pulao recipe, beetroot rice recipe, how to make beetroot pulao. Some people avoid beetroot in cooking because of its sweet taste.but beetroot can be used in a variety of dishes like beetroot chutney,beetroot pickle.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot soya pulao using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beetroot soya pulao:
  1. Take 1 cup basmati rice
  2. Make ready 1/2 cup grated beetroot
  3. Prepare 1/2 cup soyabean
  4. Take 1/4 cup peas
  5. Prepare 1 onion
  6. Prepare 1 green chilli
  7. Take 1 tsp ginger garlic paste
  8. Take 1 large cardamom
  9. Prepare 1 small cardamom
  10. Take 1 piece cinnamon
  11. Make ready 1/2 tsp red chilli powder
  12. Take 1 tsp garam masala
  13. Make ready 2,3 tsp ghee
  14. Get to taste Salt
  15. Prepare as needed Green coriander leaves

Basically, eating beetroot is very important. There are several recipes that you can prepare with beetroot. This beetroot pulao is slightly spicy with the sweetness of beetroot coming through in the spiced rice. You can also cook this beetroot pulao in a pan or pot.

Instructions to make Beetroot soya pulao:
  1. Wash rice and soak for 20 min.
  2. Soak soyabean.
  3. Heat ghee in a cooker and mix all standing spices.when fry the spices,add ginger garlic paste and green chilli and fry it and add onion and fry it.
  4. Turmeric powder and mix red chilli powder.now fry soyabean and peas mixed in it.grated beetroot and mix it.
  5. After 5 mint.add rice and add garam masala and mix it.
  6. Now add salt and 1/2 cup water and keep the cooker on the glass till it gets 2 whistle.
  7. After leaving.Put coriander leaves and serve it…

Beetroot Pulao made in the Instant Pot! Easy, vegan & gluten-free meal which is perfect for those Beetroot Pulao (Pilaf) made in the Instant Pot - easy weeknight meal with the goodness of beets. Similar Recipes, Jeera Pulao Soya Pulao Shahi Pulao Jeera Veg Pulao Beetroot Pulao. Super easy and fast beetroot pulao which has peas in them. This pulao not only taste amazing but is so.

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