Sugar coated doughnut
Sugar coated doughnut

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sugar coated doughnut. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sugar coated doughnut is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sugar coated doughnut is something that I’ve loved my whole life. They are fine and they look wonderful.

Simple Sugar Donuts - The dough is made with flour, water, yeast and sugar, then the donuts are fried and dredged in sugar. Very simple, but very indulgent little treat! Coating them in powered sugar rather than granulated sugar is another option.

To begin with this recipe, we must first prepare a few ingredients. You can cook sugar coated doughnut using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sugar coated doughnut:
  1. Make ready 1 kg flour
  2. Take 100 g butter
  3. Prepare 80 g sugar
  4. Prepare 1 and 1/2 tbsp yeast
  5. Make ready Pinch salt
  6. Get 3 tbsp milk
  7. Prepare 1 teaspoon vanilla extract
  8. Prepare 2 eggs
  9. Take 2 cups warm water

Homemade doughnuts can be quite time consuming, especially yeasted doughnuts. It is immediately rolled out and stamped into it's iconic shape. Then, it is fried, coated in cinnamon sugar. Get the peach slider: A sugar-coated doughnut filled with fresh Get the signature maple bacon: a long yeast pastry with a thick coat of maple frosting and a strip of.

Instructions to make Sugar coated doughnut:
  1. Sift ur flour in a bowl. Put ur sugar, yeast,milk, salt and mix.
  2. Break ur egg and put 2 cups of warm water. Add it to d flour and mix. Add ur vanilla flavor and butter and mix to form a dough which is very soft and smooth. Roll to 2mm thick and cut using ur doughnut cutter. Cover and allow to rise for 30 minutes.
  3. Heat ur oil and fry until golden brown. Enjoy ur super soft fluffy doughnuts. Thank me later

Jam doughnuts are ball-shaped, coated in granulated sugar, and have a filling of strawberry or raspberry jam (alternatively, of vanilla custard). In some parts of Scotland, ring doughnuts are. (sugar for coating the doughnuts). (jam, chocolate hazelnut spread, and or whipped cream for When the doughnuts have cooled, roll them in sugar to coat evenly. If you choose to fill the large. The sugar 'n' spice doughnuts will fill your kitchen with the scents of cinnamon and nutmeg and everything nice. As with most doughnuts, these are deep fried from a flour dough.

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