Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, toma chips. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Toma Chips is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Toma Chips is something which I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have toma chips using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Toma Chips:
- Prepare Potatoes, peeled and cut
- Prepare Tomato sauce
- Get Red curry paste(you can use tomato paste,some garlic and chili)
- Prepare Garlic(optional)
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Steps to make Toma Chips:
- Wash potatoes, season with salt and black pepper. Heat oil and deep fry
- Drain and set aside. Heat the oil again and re fry the chips for crunchiness and more deep color. Drain
- Take another pan, add few drop of oil, add garlic and saute on low heat. Add tomato sauce, red curry paste, mix well.
- Add the chips, mix slowly with a wooden spoon on low heat.
- When the ingredients are well incorporated, remove from heat and serve.
- Note: make sure you fried the chips two times as this will prevent the chips from becoming soggy when mixed with the tomato sauce.. Also you can add some ground spices of your choice
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So that is going to wrap it up with this exceptional food toma chips recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
