Veg dum Biryani
Veg dum Biryani

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, veg dum biryani. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg dum Biryani is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Veg dum Biryani is something which I’ve loved my whole life. They’re fine and they look fantastic.

Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign. It became very popular as one of the most nutritious, rich and royal foods..traditionally the dum biryani is prepared with mix of meat, vegetables and rice, however this a vegetarian alternative with only vegetables. veg dum. i had already shared a hyderabadi veg biryani recipe and it was prepared without the dum style of cooking. i had used normal kadai with just one layering of biryani gravy and cooked basmati rice. also. Veg Biryani Recipe with step by step photos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veg dum biryani using 31 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Veg dum Biryani:
  1. Prepare 8 cup water
  2. Prepare 2 bay leaf
  3. Make ready 1 inch cinnamon stick
  4. Make ready 1/2 tsp cloves
  5. Take 1/2 tsp black pepper powder
  6. Prepare 2 tsp oil
  7. Make ready 1 tsp salt
  8. Get 1 1/2 cup basmati rice, soaked for 20 minutes
  9. Make ready For biryani gravy
  10. Take 2 tbsp oil
  11. Get 1 tbsp ghee
  12. Make ready 1 bay leaf
  13. Get 2 inch cinnamon stick
  14. Prepare 1/2 tsp cloves
  15. Get 1 tsp shah jeera(cumin seeds)
  16. Make ready 4 cardamom
  17. Prepare 1 star anise
  18. Make ready 1 onion chopped sliced
  19. Prepare 1 tsp ginger-garlic paste
  20. Get 2 cups mixed vegetables (carrot, gobi,potato, beans, )chopped
  21. Get 1 cup curd
  22. Make ready 1/2 tsp turmeric powder
  23. Take 2 tsp biryani masala powder
  24. Prepare 1 tsp salt
  25. Make ready 1 cup water
  26. Make ready Other ingredients
  27. Get 1/4 cup mint leaves
  28. Take 1/4 cup coriander chopped
  29. Take 1 tbsp ghee
  30. Prepare 1/2 cup fried onions
  31. Get pinch biryani masala powder

Today I will cover how to cook biryani at home using simple and easily available ingredients. Veg biryani recipe - For making vegetable dum biryani, basmati rice and vegetable gravy are partially cooked separately first. Then both are assembled in the layers with the topping of nuts, fried onions. Learn how to make vegetable dum biryani with this detailed and step by step recipe.

Instructions to make Veg dum Biryani:
  1. Firstly, in a large vessel boil 8 cups water along with 2 bay leaf, 1 inch cinnamon stick, ½ tsp cloves, 1 star anise, ½ tsp pepper, 2 tsp oil and 1 tsp salt.
  2. Now add 1½ basmati rice, soaked for 20 minutes. stir well.
  3. Boil for 10 minutes or till the rice is almost cooked. (do not cook the rice completely, as it will get cooked in dum while preparing biryani)
  4. Drain off the water and rinse with cold water to stop cooking process. keep aside.
  5. For gravy:-in a large kadai heat 2 tbsp oil and 1 tbsp ghee.
  6. Add 1 bay leaf, 2 inch cinnamon stick, ½ tsp cloves, 1 star anise, 4 cardamom, 1 tsp shah jeera. saute till the spices turn aromat.
  7. Add in 1 finely chopped onions and saute well.also add 1 tsp ginger garlic paste and saute.
  8. Furthermore add 2 cups mixed vegetables (carrot, gobi, peas, potato, beans) and saute for 2 minutes.
  9. Add 1 cup curd, 1 tsp chilli powder, ½ tsp turmeric, 2 tsp biryani masala powder, 1 tsp salt and 2 tsp coriander-mint paste. add 1 cup water. cover and cook for 15 minutes.cook till the vegetables are almost cooked.
  10. Firstly, in a thick bottomed deep vessel spread in a layer of prepared biryani gravy.layer with cooked rice.spread few chopped mint, coriander, fried onions and saffron water.
  11. Top with a tbsp of ghee, mint, coriander for more flavours.close the lid .keeping the flame on low, cook for 15 minutes or till the rice and vegetables get completely cooked . biryani is ready and serve with raita.

I have included notes and all detailed information below that I personally found useful when preparing this dum biryani. vegetable dum biryani is one of the most popular, aromatic and delicious food loved by many. Vegetable Dum Biryani Recipe-How to make Vegetable Dum Biryani Step by Step-Layered Veg Bi. Vegetable biryani in tamil - veg dum biryani Tamil video recipe. Every occasion has veg biryani in the menu which makes complete meal. Follow us on In case of DUM Biryani the rice and meat is cooked in an earthen pot and the lid is sealed with dough and it is cooked on slow fire.

So that’s going to wrap this up with this exceptional food veg dum biryani recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!