Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, donuts. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Donuts is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Donuts is something that I’ve loved my whole life. They are nice and they look wonderful.
A doughnut or donut (the latter spelling often seen in American English) is a type of fried dough confection or dessert food. The doughnut is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls. Donuts Wiki is an online resource for all things Donut (or Doughnut, if you prefer).
To begin with this particular recipe, we must first prepare a few components. You can cook donuts using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Donuts:
- Prepare 1 +1/2 Tbsp yeast
- Make ready 1/2 cup Lukewarm milk
- Prepare All purpose flour 2+1/2 cups
- Prepare 1/4 tsp Salt
- Take 1 Tbs Powdered sugar
- Make ready 1/2 tsp Vanilla essence
- Make ready Egg yolks 1+1/2
- Make ready 3 tbsp Butter (melted)
- Take 4 tbsp For chocolate syrup: milk
- Prepare 4 tbsp Butter
- Make ready 1 tsp Vanilla extract:
- Make ready 3/4 cup Powdered sugar :
- Prepare 2-3 tbsp Coco powder :
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Instructions to make Donuts:
- Take 1 tpsb of yeast in a bowl and add 1/4 cup of lukewarm milk in it. Stir it and add 5-6 Tbsp of all purpose flour in it and mix it well. Cover it with kitchen sheet and let it rest for 30 minutes.
- Now in another bowl add 1/2 cup of milk, 1/2 Tbsp of yeast, 1/4 tsp of salt, 1 Tbsp sugar, 1/2 tsp vanilla extract, egg yolks (1+1/2) and flour mixture in it. And stir it continuesly.
- Add butter, 1+1/4 cup all purpose flour in the mixture gradually and knead the dough well and after covering dough let it rest for 1+1/2 hour.
- After the dough is doubled by using Donut cutter cut the Donuts and again let them rest for 20 minutes. Now deep fry Donuts in oil until their colour changes into golden brown.
- For chocolate syrup/glaze : In a saucepan add milk, melted butter, vanilla essence, Coco powder and keep stirring until sauce thickens.
- Dip Donuts in chocolate glaze and Donuts are ready to serve.😋
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