Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crunchy peanut puffed rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Today I am making puffed rice, but this recipe can be used to easily puff almost any type of grain you can think of at home. This recipe for popcorn rice or. These puffed rice treats are super crunchy, chocolate-y with a hint of peanut butter and just the right amount of sweetness.
Crunchy peanut puffed rice is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Crunchy peanut puffed rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crunchy peanut puffed rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy peanut puffed rice:
- Take 4 cup puffed rice
- Make ready 1 cup raw peanut
- Get 1/8 cup curry leaves
- Get 3 green chillies chopped
- Make ready 1 tsp mustard seeds
- Get 2 tsp fennel seeds
- Take 1 tbsp sesame seeds
- Prepare Salt as a taste
- Take 1/2 tsp chilli powder
- Make ready 1/4 tsp turmeric powder
- Prepare 2 tablespoons oil
- Take 1 tsp roasted cumin powder
Red bell pepper, Napa cabbage, Romaine lettuce, scallions and slices of tender poached chicken are seasoned with a zesty peanut butter dressing for a light main dish. They will turn softer and soak up water. Then add mustard and cumin (optional). Also add chana dal, urad dal and peanuts.
Instructions to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted.
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well.
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan.
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time.
Pour the puffed rice cereal into a bowl. Scoop up a heaped teaspoon of the mixture and shape it into a ball with your hands. Put it on top of the cereal. Invert, cut into bars and enjoy. Store in airtight container and enjoy.
So that’s going to wrap it up with this special food crunchy peanut puffed rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
