Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, keto (low carb high fat) dark chocolate, peanut butter fat bombs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs is something that I have loved my whole life.
These chocolate sea salt fat bombs are Adding more healthy fats to your diet in the form of keto fat bombs helps improve your cholesterol. These creamy chocolate dipped peanut butter fat bombs are so satisfying! The base for these keto peanut butter fat bombs is so easy to make.
To begin with this recipe, we must first prepare a few ingredients. You can cook keto (low carb high fat) dark chocolate, peanut butter fat bombs using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs:
- Get 1/8 cup coconut oil (solid state) + 1 tbsp extra
- Get 1/4 cup dark chocolate 75% (75% or above) ((stronger=bitter)
- Take 1/2 tsp vanilla extract
- Take 1/4 cup low sugar peanut butter (smooth or crunchy)
- Get 1 tsp stevia sweetner (powdered or liquid)
These peanut butter fat bombs are the perfect snack or treat when you're craving something sweet and satisfying! KETO PEANUT BUTTER BALLS studded with low carb chocolate chips! These delightful little treats are perfect to keep on hand in the fridge for the. Keto fat bombs are high-fat, low-carb bites, and you can eat two to three per day.
Steps to make Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs:
- Melt coconut oil and dark chocolate together in a bowl until liquid and smooth - most effective over a pan but can be done in a microwave -30 second bursts to avoid burning and stir inbetween
- Stir vanilla extract into mixture
- Immediately pour into moulds so each is filled approximately 1/3 full and freeze for 15 mins. Set the remaining mixture aside to be used later
- In a separate dish, add the 1 tbsp coconut oil to peanut butter and melt again until smooth (or smoothish if using crunchy) -this is faster than the chocolate usually. Do not burn it!
- Add stevia to this peanut butter mixture and stir again
- Pour another 1/3 full of the peanut butter mkxture into the moulds and freeze for 5 mins immediately
- Reheat the chocolate mixture and pour the remaining mixtures into the moulds to fill them. Freeze for one hour
- Enjoy! -it is best to note a silicone tray works best as they pop out easily. Keep in the freezer
Fat is basically the main building block of losing weight on the keto diet. Increasing your fat intake—while cutting carbs—puts you in ketosis, and when you're in ketosis, your body can start burning fat for fuel instead. Fat Pumpkin Butter Bombs rolled in unsweetened cocoa powder "I need more fat in my diet so I made fat bombs and keto chocolate bars with my new silicone candy molds! Low carb, keto and vegan friendly no-bake treats, fat bombs are typically made with ingredients such as nut butters or coconut These treats are not only high in heart-healthy fat, they're also completely free of refined These Chocolate Fat Bombs Can Be: Vegan. Keto Fat Bomb Recipes - Delicious High-Fat Snacks for Energy & Hunger Control.
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