Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bitter gourd Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Bitter gourd Rice is something which I have loved my whole life.
How bitter gourd provides healthy nutrients to your body? Bitter gourd contains a range of nutrients, iron, potassium Alright, let's see how to make an easy bitter gourd recipe for rice in Sri Lankan style. Don't worry try this quick n easy bitter gourd fried rice.
To begin with this recipe, we have to first prepare a few components. You can have bitter gourd rice using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bitter gourd Rice:
- Take 1 . Cooked rice - 1 cup
- Prepare 2 . Bitter gourd - 1 sliced
- Make ready 3 . Onion - 1 sliced
- Make ready 4 . Tomato - 1/2 chopped finely
- Get 5 . Garlic - 3 crushed
- Prepare 6 . Turmeric - 1/2 tsp
- Make ready 7 . Green chilli - 1
- Make ready 8 . Red chilli powder - 1/2 tsp
- Take 9 . Curry powder - 1/2 tsp
- Take 10 . Coriander powder - 1/2 tsp
- Prepare 11 . Grated coconut - 1 tbsp
- Prepare 12 . Mustard - 1/2 tsp
- Take 13 . Cumin - 1/2 tsp
- Take 14 . Salt - as needed
- Prepare 15 . Gingelly oil - 1 tbsp
- Get 16 . Water - 1 cup
- Get 17 . Coriander leaves - to garnish
- Take 18 . Curry leaves
As the name implies, this vegetable is a melon that is bitter. There are two varieties of this. Bitter gourd, also known as bitter melon, is a vegetable that many people tend to shy away from While bitter gourd may be off-putting due to their bitter taste, when prepared properly, they make an. "Bitter Gourd" the name itself makes most of our face to pale, because nobody likes it's bitter taste. It is a perfect blend of sweet, sour, spicy and slight bitter taste.
Instructions to make Bitter gourd Rice:
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- In a bowl cook bitter gourd in pinch of salt and turmeric. Once cooked drain water and keep aside. Mostly water will get observed by bitter gourd. - - 2. Heat oil in kadai add mustard and cumin. Once mustard crackle add sliced onion, garlic. Once onion done add green chilli, curry leaves and saute for a minute.
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- Now add chilli powder, remaining turmeric powder, coriander and curry powder. Add salt. Cook until oil comes out from pan. - - 4. Add cooked bitter gourd. Mix thoroughly until masalas coast on each and every side of bitter gourd. Do it carefully don't break the shape of bitter gourd. Do this process in low flame.
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- Now add cooked rice and mix it slowly and nicely. Adjust salt level. Finally add grated coconut and coriander leaves. Serve hot with papad..
Serve along with hot rice and relish. Bitter gourd was often made in our house and even while growing up I would just love the bitter taste. Serve the bharwa karela with soft phulkas. They also make a good side dish with dal and rice. These useful spices can be used to cook so many different meals!
So that is going to wrap it up for this special food bitter gourd rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!