Restaurant style yellow corn tortilla chips
Restaurant style yellow corn tortilla chips

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, restaurant style yellow corn tortilla chips. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

More specifically, who's got the best yellow. The current zeitgeist considers high-end, restaurant-style tortilla chips to be the best. But both our own taste tests and online reviews indicate that pricier specialty chips often.

Restaurant style yellow corn tortilla chips is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Restaurant style yellow corn tortilla chips is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook restaurant style yellow corn tortilla chips using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Restaurant style yellow corn tortilla chips:
  1. Make ready 5 yellow corn tortillas
  2. Make ready Salt, garlic powder and onion powder
  3. Prepare Oil for frying

In fact, you have my guarantee! Related Tortilla Chips from Old Dutch: Restaurante Style Baked Triangles Tortilla Chips. Restaurante Style Multigrain Bite Size Tortilla Chips. Restaurante Deli Rounds Yellow Corn Tortilla Chips.

Steps to make Restaurant style yellow corn tortilla chips:
  1. Heat oil to 350. Cut tortillas into quarters. Fry 4-5 minutes until golden and crispy. Remove from oil and place in a single layer on paper towel or napkins and season.

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