Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mango chia pudding. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
And they're so tasty Jaye and I were practically fighting. How to Make Mango Chia Pudding. In a mason jar or bowl with a lid, stir together the coconut milk While the coconut chia pudding is setting, peel the mango and remove the flesh.
Mango Chia pudding is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mango Chia pudding is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mango chia pudding using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango Chia pudding:
- Prepare 1 tbsp chia seeds
- Prepare 150 ml milk
- Prepare 100 gr sliced mango
- Get 2 tbsp crunchy muesli
- Take pinch grouns peanuts
Mango Breakfast Chia Pudding is a great way to start the day. I've been feeling like my breakfasts needed a jolt of inspiration, and this mango breakfast chia pudding is a step in the right direction. I absolutely love this for dessert and sometimes even breakfast. Chia pudding has a sort of tapioca texture, you simply combine all the ingredients and refrigerate.
Steps to make Mango Chia pudding:
- The day/night before, prepare the chia pudding. In a bowl/container, mix chia seeds and milk. Cover it. Let it be overnight in the fridge.
- In a glass/bowl, add the sliced mango/mango puree. Add sugar syrup if you need. Add the chia pudding.
- Top it up with your favorite muesli/cereals and ground peanuts. Ready to go.
Chia puddings are light and healthy. From banana chia pudding, to mango chia pudding. These Mango Chia Puddings don't skimp on flavor either. The mango + coconut milk + chia combo make for a seriously creamy pudding that's perfectly sweet and slightly tropical! A delicious and healthy pudding made with chia seeds, coconut milk and fresh mango.
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