Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, turkey and pepper bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Place the red peppers into a square glass baking dish. While peppers are baking, cook pasta according to directions on box. After draining pasta, add a bit of olive oil to keep it.
Turkey and pepper bake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Turkey and pepper bake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkey and pepper bake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turkey and pepper bake:
- Get Mashed potato for the topping
- Take 1 red onion, chopped
- Prepare 200 ml hot chicken stock
- Prepare 500 g pack of turkey mince
- Make ready 1 tablespoon paprika
- Get 1 red pepper, chopped
While the peppers are roasting, make the turkey taco meat. Add in the ground turkey, breaking it apart with a wooden spoon. Season it with the cumin, paprika, chili powder, garlic powder, salt and pepper. Lean ground turkey makes a moist, low-fat substitute for the ground beef that's usually found in stuffed pepper filling.
Steps to make Turkey and pepper bake:
- Preheat oven to 200c/180/gas mark 6
- Cook the peppers and the onion in a pan for 5 minutes
- Add in the turkey mince and the paprika and cook until browned
- Pour in the stock and let it's bubble untill thickened
- Pour the turkey mixture into an oven proof dish and top with the mashed potato and bake for 30 minutes or untill brown
- Enjoy!
To add a nutty flavor and boost Cut out stem ends of bell peppers and discard. These Ground Turkey Stuffed Peppers from Delish.com is the best. Keyword ground turkey stuffed peppers, healthy stuffed peppers, italian stuffed peppers, stuffed peppers recipe. Top each filled bell pepper with a light sprinkling of mozzarella cheese. For the peppers: Set a large saute pan over medium-high heat.
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