Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, m&n's sierra sour cream biscuits "light and fluffy". One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
M or m is the thirteenth letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is em (pronounced /ˈɛm/), plural ems. The letter M is derived from the Phoenician Mem, via the Greek Mu (Μ, μ).
M&N's sierra sour cream biscuits "light and fluffy" is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. M&N's sierra sour cream biscuits "light and fluffy" is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook m&n's sierra sour cream biscuits "light and fluffy" using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make M&N's sierra sour cream biscuits "light and fluffy":
- Get 4 cup Bisquick
- Prepare 2 cup sour cream
- Prepare 1/2 cup Sierra Mist
- Prepare 1/4 cup melted butter
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Instructions to make M&N's sierra sour cream biscuits "light and fluffy":
- Preheat oven to 350
- Take a cookie sheet and pour melted butter on all the corners of the edges
- In a bowl mix the Bisquick Sierra Mist and sour cream together
- Spoon on cookie sheet and bake for 15 to 20 minutes
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