Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chewy doughnuts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chewy Doughnuts is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chewy Doughnuts is something which I have loved my whole life. They are fine and they look wonderful.
They're a modern Korean treat combining traditional Korean rice cakes with Western style deep fried doughnut balls. Forget cake doughnuts and yeast doughnuts. A doughnut or donut (the latter spelling often seen in American English) is a type of fried dough confection or dessert food.
To get started with this recipe, we must prepare a few components. You can cook chewy doughnuts using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chewy Doughnuts:
- Get 4 Cup flour
- Make ready 1/2 cup sugar
- Get 1 spn butter
- Prepare 1 &1/2 full spn yeast
- Take Tspn baking Powder
- Get Nutmeg
- Take Cinnamon(if desired)
- Prepare 2 eggs
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Instructions to make Chewy Doughnuts:
- Add in d Dry ingredients Together,Flour,Sugar baking powder nd cinnamon set This aside while u proof the yeast
- In a medium Ball add the yeast along wit a spoon of Sugar,,Add Luke warm water and allow the yeast to proof for 10minutes
- Mix d Dry ingredients and d proofed yeast together until u get a nyc sticky dough,,,add in more flour To it,Cover and allow to rise for an hour,Knead over again and roll,Cut out and allow to rise for another 1 hour…
- NOTE: DO NOT TAKE YOUR DOUGH TO DIRECT SUNLIGHT,DO NOT ADD TOO MUCH SUGAR,DO NOT ADD TOO MILK,DO NOT USE THE YEAST UNLESS ITS proofed!
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