Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef and bean burritos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. These beef and bean burritos are easy to make and quite delicious.
Beef and Bean Burritos is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Beef and Bean Burritos is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have beef and bean burritos using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Beef and Bean Burritos:
- Make ready 1 large pack ground beef
- Prepare 1 green pepper, chopped
- Make ready 1 onion, chopped
- Make ready 10 cloves minced garlic
- Take 1 packet taco seasoning mix
- Prepare Dash black pepper
- Get 1 can refried beans
- Take Flour Tortillas
- Get 2 cups 4 cheese Mexican shredded cheese, or sharp cheddar cheese
- Take 1-16 ounce jar of Salsa
- Get Sour cream
- Take Butter cooking spray
OPTIONAL: Fill burritos with any optional ingredients you like. (I love them full, but my boys like them very plain.) First, an important clarification: The Pioneer Woman Cooks is not meant to be an encyclopedia of innovative gourmet recipes. Brown ground beef in large skillet. Top with Bean and Beef filling and any additional desired filling ingredients.* Optional to "crisp" burritos: Heat a large nonstick skillet over medium heat. This healthy beef burrito recipe cuts out most of the fat associated with Mexican food, but there's no compromise on flavour.
Steps to make Beef and Bean Burritos:
- Brown ground beef in a large pan, drain off any fat…..
- Put chopped green pepper, onion and minced garlic to sauté with ground beef…..Sauté until veggies are tender…..
- Add to ground beef mixture: taco seasoning mix, black pepper and your can of refried beans…..Mix all well……Remove from heat….
- Lightly spray a large baking pan with butter cooking spray….
- Place one flour tortilla on a plate……
- Place 2 heaping spoons of the meat mixture in the middle of the flour tortilla……
- Place some shredded Mexican cheese on top of meat mixture, then wrap tortilla up as if you were wrapping up an envelope…..
- Place wrapped up tortilla in a large baking pan, repeat until all meat mixture is used up……
- Pour your jar of salsa all over wrapped burritos…..
- Next place any remaining cheese over burritos…..
- Place baking pan in a preheated 350 degree oven for 10 minutes, or until Cheese has melted…..
- Serve and enjoy 😉! Make sure you put some sour cream on top of your burrito 🌯!!! 😊
For the beans, add the oil to the pan you cooked the steak in. Add the garlic and cumin seeds and cook over a medium heat for two minutes until aromatic. Our lightened-up Mexican Beef and Bean Burrito recipe is inspired by the fast food Mexican recipes that have fans lining up to build their own. Even the cilantro-lime rice is just like you'll find in the Mexican beef burrito recipes at restaurants! For freezer burritos, wrap each burrito in plastic wrap.
So that’s going to wrap it up with this special food beef and bean burritos recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
