Grilled chicken with tarragon sauce served with fried rice
Grilled chicken with tarragon sauce served with fried rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled chicken with tarragon sauce served with fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled chicken with tarragon sauce served with fried rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Grilled chicken with tarragon sauce served with fried rice is something which I’ve loved my whole life. They are fine and they look wonderful.

Quick and easy Grilled Chicken with Tarragon Sauce today. -Drizzle tarragon sauce over grilled chicken and serve. Chicken Fried Steak & Gravy Crispy Tender Juicy Fried Chicken Recipe in Urdu Hindi - RKK. Tarragon Chicken: Grilled Chicken With Tarragon Sauce.

To begin with this recipe, we must prepare a few ingredients. You can cook grilled chicken with tarragon sauce served with fried rice using 36 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Grilled chicken with tarragon sauce served with fried rice:
  1. Take Tarragon sauce
  2. Make ready 2 tbsp Butter
  3. Make ready 1 Small Onion (Sliced)
  4. Take 1 Chicken Cube
  5. Prepare 1/2 cup water
  6. Get 3/4 cup cream
  7. Make ready to taste Salt
  8. Make ready to taste Black pepper
  9. Prepare 2 tsp dried tarragon leaves
  10. Get Grilled chicken Ingredients
  11. Take 1/2 kg Chicken fillet flatten
  12. Prepare 2-3 tbsp Oil (for grilling)
  13. Get to taste Salt
  14. Get 1 tsp Garlic powder
  15. Take 1 tsp Mustard paste
  16. Make ready 1/2 tsp Black pepper
  17. Prepare 2 tbsp Olive Oil
  18. Prepare 1/2 tsp Tarragon leaves
  19. Take 1 tbsp Soy Sauce
  20. Get Saute vegetables
  21. Get 1 Capsicum
  22. Take 1 Carrot
  23. Prepare 1 Cucumber
  24. Prepare 1 Onion
  25. Get 2 tbsp Oil
  26. Get Fried rice
  27. Make ready 1 Carrot chopped
  28. Prepare 1 Capsicum chopped
  29. Make ready 1 Onion chopped
  30. Prepare 1 cup Rice boiled
  31. Take 1 tsp Black pepper
  32. Prepare 1 tsp Chicken powder
  33. Take to taste Salt
  34. Prepare 2 tbsp Soy sauce
  35. Take 2 tbsp Chilli sauce
  36. Get half cup Oil

Heat the oil in a grill pan over medium-high heat. Grilled Chicken with Tarragon-Mustard Marinade is a perfect recipe to marinate all day to get maximum tarragon flavor in the chicken! If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. Whisk mustard, garlic, tarragon, honey, and lemon juice in a small bowl.

Steps to make Grilled chicken with tarragon sauce served with fried rice:
  1. Tarragon Sauce: In a pan,add butter and let it melt,add onion and saute till translucent.
  2. Add water, chicken cube Stock and mix it well.
  3. Now turn off the flame, add cream and mix well.
  4. Turn on the flame; add salt,black pepper,dried tarragon leaves and mix well,cook until desired thickness.
  5. In a bowl add chicken fillet, salt, garlic powder, mustard paste, black pepper, olive oil, tarragon leaves, soy sauce mix well and keep aside for 20-25 minutes.
  6. Grease grill pan with oil and place marinated chicken. Grill each side on medium heat for 5-6 minutes.
  7. Drizzle tarragon sauce over grilled chicken and serve.
  8. For saute vegetables: add 2 tbsp in a wok then add all vegetables and saute for 2-3 minutes.
  9. Fried rice: In a wok add oil then add vegetables and saute for 1 min then add all spices and cook for 2 mins,add boiled rice and mix well.Cover and cook at low flame for 5-8 mins.

Pat chicken breasts dry Maybe thicken the sauce a little for the grill for the next time or pan fry with the sauce might work better. Chicken and tarragon, and cream and mushrooms, are two of those classic combinations where the flavours get along so well you know it is a natural match. Combine all four and the result is utterly delicious. This makes a lovely supper dish, especially if you're entertaining; simply serve with rice. Poached chicken with lemon in a deliciously creamy tarragon sauce - serve simply with rice or potatoes.

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