Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, crunchy sesame bread packets with peanut chutney. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crunchy Sesame Bread Packets With Peanut Chutney is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crunchy Sesame Bread Packets With Peanut Chutney is something which I have loved my entire life.
Kẹo Thèo Lèo - Vietnamese Crunchy Peanuts and Sesame Candy. In this recipe, you will be so surprise how easy it is to make these delicious candy at home. Peanut Chutney Recipe with step by step photos.
To get started with this recipe, we must first prepare a few components. You can cook crunchy sesame bread packets with peanut chutney using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crunchy Sesame Bread Packets With Peanut Chutney:
- Get 1 small bowl Sesame
- Get 6 Bread Slices
- Take 1 small bowl Peas
- Make ready 1 Onion roughly chopped
- Make ready 8 Garlic Cloves
- Prepare 1 inch Ginger
- Prepare 1/4 spoon Coriander powder
- Take 1/4 spoon Garam masala powder
- Make ready 2 pinches Turmeric
- Prepare 1 spoon Lemon juice
- Take Salt as per taste
- Prepare Chilli flakes As per taste
- Take For chutney :
- Make ready 1 small bowl Roasted peanuts
- Take 10 Garlic cloves
- Make ready Green chilli As per taste
- Get Salt As per taste
- Make ready 1 tbsp Sour curd
It is made without coconut and is thick, creamy and tastes. Inspired by Chinese peanut and sesame brittle, this health-ified sesame brittle candy just as addictively good—but made with CLEAN ingredients. Crave-ably crunchy, perfectly salty-sweet, and totally nut-free and vegan! I love the flavor and the crunch.
Steps to make Crunchy Sesame Bread Packets With Peanut Chutney:
- Heat oil in a pan and add peas, onion,garlic cloves, ginger pieces. Fry for 3-4 minutes then add salt, turmeric powder, coriander powder, garam masala powder and fry again for 2-3 minutes. Turn off the flame and let it cool a bit.
- Make a paste of peas mixture. Now keep it aside and let it cool completely
- Now cut the edges of breads. Spread the peas mixture paste on it evenly. Leave the sides of the bread. Apply maida batter on all sides of bread then Cover it with another slice of bread and press the sides to attach well and make it like a packet. Now coat the filled bread packet fully with sesame seeds.
- Now deep fry the bread packets in refined oil. The crunchy Sesame bread packets are ready to serve. For peanut chutney, take roasted peanuts, sour curd, salt, green chilli, garlic cloves in a mixer jar. Add little water and make a smooth paste out of the ingredients.
The only con would be that I wish the packets were a little bigger. These are incredibly moreish and addictive fish (perhaps anchovy but I can't be certain) & peanut snacks. They come in small individual packets so are perfect for sharing and portion control. For thos with peanut allergies, you can substitute the peanuts with desiccated coconut or sesame seeds (or a combination of both). Put the cloves of garlic, cumin seeds and dried red chilies into a processor or blender.
So that is going to wrap this up for this special food crunchy sesame bread packets with peanut chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
