Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, veg chapati balls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Veg chapati balls is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Veg chapati balls is something which I’ve loved my entire life. They are fine and they look fantastic.
A recipe for cheese lovers Chapati Roll is a stuffed chapati served filled with many variations in the preparation of the stuffing. Ingredients : boiled potato cheese oregano chilli flakes black pepper powder Salt Oil Enjoy our delicious , simple and tasty recipes !! Follow us on. #keertikakitchen #chapativegparcel #kidslunchbox #vegparcel Today's recipe is easy to make for kids lunch box also Thanks for watching.
To begin with this recipe, we must first prepare a few ingredients. You can have veg chapati balls using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg chapati balls:
- Make ready 5 leftover chapaties
- Take 2 onion(finely chopped)
- Take 2 capsicum (finely chopped)
- Take 2 carrot (finely chopped)
- Prepare 1 tablespoon garam masala
- Take 2 table ginger garlic chilli paste
- Take Salt as per need
- Get Oil for frying
Rotli/roti/phulka/chapati - whatever you choose to call them. Veg Roll is an Indian vegetarian wrap. It's a famous street food enjoyed by all people. Indian Street Food has been a never ending story.
Instructions to make Veg chapati balls:
- First make small pieces of chapaties in a bowl and add some water to it,soak for 10 minutes
- Now mash.this chapaties add onion, Capsicum,carrot,salt,ginger garlic chilli.paste and garam masala
- Now mix all ingredients properly.to make a soft dough.make small.balls from.this dough and deep fry in oil untill it's colour changes to.golden brown
- Veg chapati balls is ready to serve.serve hot with ketchup it gives amazing taste
Every part of India has its flavor in its streets. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although today it has also made its way to South India. Like most Indian food, it's meant to be served. Vegetables are stuffed and rolled in chapati. Easy Vegetable Pulao made in a Pot (Pilaf or Pulav).
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