Malai balls with sesame seeds
Malai balls with sesame seeds

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, malai balls with sesame seeds. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Malai balls with sesame seeds is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Malai balls with sesame seeds is something which I’ve loved my entire life.

As the Malai Paneer Mixed Sesame Seeds Balls is loaded with good fat, it can also be enjoyed as a snack. These can be eaten immediately or stored in an air-tight container for seven days. You can also try Malai Paneer Dill Balls and Malai Paneer Chilli Flake Balls.

To get started with this recipe, we must prepare a few components. You can cook malai balls with sesame seeds using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Malai balls with sesame seeds:
  1. Make ready 1 packet gulab jamun mix
  2. Prepare 1 cup sugar powder
  3. Prepare 100 gms sesame seeds
  4. Prepare 1/2 cup milk
  5. Get as needed Oil for frying

Sesame seeds are rich source of calcium, manganese Dry roast sesame seeds in a pan over medium heat until the seeds pop up or sizzles. Melt jaggery in half cup of water. Sesame seeds (sesamum indicum) are one of the oldest condiments known to man. Let's take a look at sesame seed benefits.

Steps to make Malai balls with sesame seeds:
  1. Take a bowl and add gulab jamun mix, sugar and 1 tbsp sesame seeds.
  2. Add milk and make soft dough of the mixture.
  3. Now make smooth small balls.
  4. Roll all the balls in sesame seeds properly.
  5. Now they are ready to fry, deep fry them on low-medium flame.
  6. Take out the balls on paper and let them cool.
  7. Now they are ready to serve.

These small seeds are very nutritious and have many health benefits. They are known to add a nutty taste, sweet flavor and delicate, almost invisible, crunch to many Asian dishes. Roll the ball in the sesame seeds until the dough is covered. Black Sesame Seeds Laddu recipe or Kaale Til ke Laddu. These black seeds are nutritional power house and best way to have them is in form of Laddus.

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