Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cajun shrimp enchiladas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This creamy shrimp sauce in these Creamy Cajun Shrimp Enchiladas is also delicious served over pasta or steamed rice. As with many spice-based recipes, the flavors deepen the longer they have. Shrimp Enchiladas are sure to please.
Cajun Shrimp Enchiladas is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cajun Shrimp Enchiladas is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cajun Shrimp Enchiladas:
- Make ready 4 Lbs Shrimp (raw, peeled, and deveined)
- Take 1 Onion (diced)
- Get 3 cloves Garlic (minced)
- Get 2 Tbs Jalapeños
- Take 6 Tbs Butter
- Take 1/2 cup all-purpose flour
- Prepare 3 Cup Chicken Broth
- Get 10 Oz can Tomatoes (diced)
- Prepare 3 Tbs Cajun Seasoning
- Get 1 tsp Chili Powder
- Prepare 1/2 tsp Cayenne Pepper
- Prepare 1/2 tsp Garlic Powder
- Make ready 1 pkg Cream cheese (8 Oz)
- Prepare 1 lb Monterey Jack Cheese (grated)
- Take 10 large Tortillas
Goes great with a green salad and rice. Forgot to put the cheese inside each tortilla so I. Shrimp enchiladas are not in my culinary repertoire, although I frequently order them at restaurants. Mainly, it's because I am too lazy to cook and peel the shrimp first.
Steps to make Cajun Shrimp Enchiladas:
- In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
- Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
- Remove approximately 2 cups and set aside for later as a topping.
- Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
- Plate enchiladas, and spoon some of the mixture that was set aside on top.
I've been on an enchilada kick lately. I was trying to think of something relatively healthful for dinner, something that would taste kind of indulgent without actually. The recipe includes a homemade Cajun spice blend if you don't want to buy. Other Cajun Shrimp Recipes you might enjoy: Cajun BBQ Shrimp Cajun Spicy Shrimp or click here for our complete collection of Cajun Shrimp Recipes like this Chilled Cajun Shrimp. These Shrimp Enchiladas are spicy, cheesy, and delicious.
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