Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, alaca soup (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

The recipe combines two favorite ingredients: garlic and lemon. These hearty vegetarian soups, stews and chilis will warm you up on cold days! Find a variety of healthy soup recipes that will fill you up here.

Alaca Soup (Vegan) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Alaca Soup (Vegan) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Alaca Soup (Vegan):
  1. Get 1 cup chickpeas
  2. Get 1 cup green lentil
  3. Prepare 2 cups bulgur wheat (course)
  4. Take 1.5 white onions
  5. Get 1 bunch Swiss Chard
  6. Get 3 tablespoon tomato paste
  7. Make ready 2 red paprika peppers
  8. Prepare 6 tablespoons Olive oil
  9. Get 1/2 cup pomegranate molasses or 1 lemon
  10. Prepare Dried ground mint
  11. Get Black pepper
  12. Take Sea salt
  13. Take Crushed Red Pepper

If you're looking for delicious and filling vegan soup recipes, look no further. It calms the mind and soothes the soul. And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy soup. These vegan soups are as satiating as they look (just wait).

Steps to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

In fact, there are plenty of vegan soup recipes and stews that we're convinced even our meat-eating friends might just slurp down before. The best healthy vegan soup recipes for all seasons! All these vegan soup recipes are loaded with nutritious ingredients and are great for healing the gut. Creamy soups are my own personal favorite, but this list has all kinds of unique soup recipes so. Thick, hearty and creamy Vegan Potato Soup.

So that is going to wrap this up for this special food alaca soup (vegan) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!