Crunchy Poha
Crunchy Poha

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crunchy poha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crunchy Poha is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crunchy Poha is something that I have loved my whole life.

Runchy beaten rice or fried Poha is a delicious Indian recipe served as a Snack. So simple and so easy to make. Lets see what ingredients we will need.

To begin with this recipe, we must prepare a few ingredients. You can cook crunchy poha using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Poha:
  1. Take 1 cup Paper Poha
  2. Take 1/4 cup Peanuts
  3. Prepare 1/4 cup roasted chana
  4. Take 1/2 cup oil
  5. Make ready 1/4 cup chopped kopra
  6. Prepare 2 tsp Chilli powder
  7. Prepare 2 tsp sugar
  8. Get 1/4 cup Curry leaves
  9. Get 1/2 tsp turmeric powder
  10. Take to taste Salt
  11. Make ready 2 to 3 red chilli

Traditional Maharashtrian Kanda Poha, a light fluffy dish made with flattened rice, onions & potatoes spiced with turmeric & fresh chilis. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Poha is the Maharashtrian word for flattened rice, which you may only be able to find it at specialty Indian grocers. A balanced blend of Aval, Carrot, Broccoli and Potato gives out a tasty crunchy snack which is loaded with vital minerals and vitamins including iron.

Steps to make Crunchy Poha:
  1. Heat the pan add oil peanuts saute,add kopra, roasted chana, curry leaves, Red Chilli, saute till golden brown add turmeric powder, Chilli powder add paper poha mix well add salt and sugar mix and roast in low flame stir Continuesly till turns crisp. Transfer to plate allow to cool. Store in airtight container. Enjoy with coffee or tea.

This would be a great starter for your heavy meal. Are you looking for other Poha dishes? Try Sweet Surnoli Dosa, Poha Chaat, Poha with Onions (Kanda Poha), and Kolache Poha. Aval laddu or poha ladoo recipe - These are very healthy, delicious and quick to make. How to Make Poha Chiwda - Diwali Special Recipe.

So that’s going to wrap it up with this exceptional food crunchy poha recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!