Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet bhel. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Puffed Rice tossed with cooked sweet potato, nuts, onion. Sweet Corn Bhel or Sweet Corn Chat is an Indian street style chat seasoned with chillies and chat masala. The method of preparation is similar to a Bhel.
Sweet Bhel is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sweet Bhel is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet bhel using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet Bhel:
- Prepare 2 Cups Puffed Rice (Murmura/Mamra)
- Make ready 5-6 Paapdi (Crunchy Salty Wafers)
- Get 1 Tablespoon Roasted Peanuts
- Make ready 1/2 Cup Sev
- Take 1/2 Cup Onions
- Take 1/2 Cup Tomato
- Prepare 1 Green Chilli
- Get 2 Tablespoons Fresh Coriander Leaves (Dhania)
- Prepare 1/2 Tablespoon Lemon Juice
- Take 2 Teaspoons Tamarind Chutney (Imli Chutney)
- Take 1 Teaspoon Salt, or to taste
- Take 1/2 Teaspoon Red Chilli Powder
- Get 1 Teaspoon Chaat Masala
- Get For Sweet Chutney-
- Take 6-7 dates (seedless)
- Get 1 tomato
- Make ready 6-7 Rasins
- Make ready as required Jaggery
- Get 4-5 Garlic cloves
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp kashmiri red chilli powder
- Get 1/2 tsp salt
- Prepare 1/2 tsp black salt
Try this easy Snack Recipe and share it with your family. Do let us know your experience in the. A crunchy, cold, sweet-and-sour mix of puffed rice, sev, chopped onion and potato, and tamarind chutney. Garnish the bhel puri with crunchy noodles and cilantro before serving.
Instructions to make Sweet Bhel:
- Take a kadai Add 1/2 tsp oil. Then add hing and turmeric powder then add puffed rice. Saute till puffed rice will be crunchy. After that switch off the flame and keep aside.
- Now we will make sweet Chutney. For that take, cooker add tomato, dates, raisins, garlic and 1 cup water. Take 5-6 whistles and switch off the flame. The other side crushed jaggery and melt in hot water.
- Now take Mixer jar add all boiled ingredients and make a paste. Take a kadhai add 1 tsp oil some jeera and red chilli powder add chutney paste and mix it well. After that add jaggery water and add leftover water. Give it boil till it will get thick.
- After that switch off the flame and keep aside.
- Now take a bowl add fried puffed rice, onion chopped, tomatoes chopped, salt, coriander leaves and sweet chutney. (if u need u can add red chilli powder and chat masala). mix it will.
- Take out in serving bowl add sev on top of it. You can serve with papdi also.
- Enjoy Sweet bhel chaat.
Serve the bhel puri as a light snack along with your favorite refreshing drink. Since bhel puri will quickly become soggy, avoid. Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. It is spicy, but also sweet, tart, and salty and can be adapted to enhance any of those characteristics. Bhel Puri is a savoury snack and a type of chaat made with puffed rice, sev, chutneys and other ingredients.
So that is going to wrap it up for this exceptional food sweet bhel recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
