Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried fish restaurant style with salad,mash potato and dips. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried fish restaurant style with salad,mash potato and dips is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fried fish restaurant style with salad,mash potato and dips is something that I have loved my entire life. They’re nice and they look wonderful.
To prepare the fish: Season the fish with salt and a squeeze of lemon juice. Lightly beat the eggs and Dip the fillets in the flour, then into the egg mixture, then dust with bread crumbs, pressing them into the fillets. Fried Fish with French Fries Cat eats fried fish on the bed Deep Fried Thai Style Fish Fried fish Baltic herring lies on a plate on a bamboo napkin British Deep Fried Battered Fish Fillet with Green Herbs FRIED FISH Fried Fish Fried fish Whole fish fried with patacons.
To get started with this particular recipe, we have to prepare a few components. You can have fried fish restaurant style with salad,mash potato and dips using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried fish restaurant style with salad,mash potato and dips:
- Make ready 1 kg white Chinese pamphlet fish
- Take 1 tbspn crushed red chilli
- Make ready 1 tbspn salt
- Make ready 1 tspn black pepper
- Make ready 2 tbsp ginger garlic paste
- Take 1 tspn turmeric powder
- Take Bread crums for coating
- Get 2-3 eggs for coating
- Get for mash potato
- Prepare 4 boiled potatoes
- Make ready 2 tbsp melted butter
- Get Half tspn salt
- Take Half tspn pepper
- Get for salad
- Take Small cabbage shredded
- Get 1 Capsicum shredded
- Take 1 Carrot shredded
- Prepare half Sweet corns
- Prepare 2 fresh Plum Julian pieces
- Get 4 tbspn mayonise
- Prepare 1/4 tspn salt
- Take 1/4 tspn black pepper
- Prepare for dip
- Get 2 tbsp chilli garlic sauce
- Take 2 tbsp mayonnaise
- Get 1 tbsp honey mustard sauce
Our group has several MUST do favorite restaurants every year, but we all agree our meal was good, but not outstanding. If you love good, old fashioned mashed potatoes this is the perfect recipe. Serve with a salad for a great meatless dinner. A quick fried rice like you get at your favorite Chinese restaurant.
Steps to make Fried fish restaurant style with salad,mash potato and dips:
- First of all wash the fish and marinate with turmeric powder and ginger garlic paste for half hour at least
- Then after marination add red chilli flakes,black pepper,salt
- Then coat in egg and then in bread crums and deep fry in medium flame
- For the dip :- mix all the ingredients together in a bowl
- For salad:- shred all the vegetables add lil bit salt and pepper and mayonnaise
- For mash potato:-. Boil potatoes then mash it add butter salt and black pepper mix it all together
- Serve hot and enjoy
A couple of eggs, baby carrots, peas and soy sauce is all you need. Cover the potatoes with water in a medium pot and add a pinch of salt. Bring to a boil over Slightly flatten each potato with a spatula (do not mash completely) and season with salt and pepper. Transfer the potatoes to bowls or plates along with the fried fish. Sprinkle with the parsley and serve.
So that is going to wrap it up with this special food fried fish restaurant style with salad,mash potato and dips recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
