Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried fish restaurant style with salad,mash potato and dips. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried fish restaurant style with salad,mash potato and dips is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Fried fish restaurant style with salad,mash potato and dips is something that I’ve loved my whole life. They are fine and they look wonderful.
To prepare the fish: Season the fish with salt and a squeeze of lemon juice. Lightly beat the eggs and Dip the fillets in the flour, then into the egg mixture, then dust with bread crumbs, pressing them into the fillets. Fried Fish with French Fries Cat eats fried fish on the bed Deep Fried Thai Style Fish Fried fish Baltic herring lies on a plate on a bamboo napkin British Deep Fried Battered Fish Fillet with Green Herbs FRIED FISH Fried Fish Fried fish Whole fish fried with patacons.
To begin with this recipe, we have to first prepare a few components. You can have fried fish restaurant style with salad,mash potato and dips using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried fish restaurant style with salad,mash potato and dips:
- Prepare 1 kg white Chinese pamphlet fish
- Get 1 tbspn crushed red chilli
- Prepare 1 tbspn salt
- Prepare 1 tspn black pepper
- Get 2 tbsp ginger garlic paste
- Prepare 1 tspn turmeric powder
- Get Bread crums for coating
- Make ready 2-3 eggs for coating
- Get for mash potato
- Prepare 4 boiled potatoes
- Prepare 2 tbsp melted butter
- Make ready Half tspn salt
- Take Half tspn pepper
- Take for salad
- Get Small cabbage shredded
- Prepare 1 Capsicum shredded
- Make ready 1 Carrot shredded
- Take half Sweet corns
- Take 2 fresh Plum Julian pieces
- Prepare 4 tbspn mayonise
- Prepare 1/4 tspn salt
- Take 1/4 tspn black pepper
- Make ready for dip
- Make ready 2 tbsp chilli garlic sauce
- Take 2 tbsp mayonnaise
- Take 1 tbsp honey mustard sauce
Our group has several MUST do favorite restaurants every year, but we all agree our meal was good, but not outstanding. If you love good, old fashioned mashed potatoes this is the perfect recipe. Serve with a salad for a great meatless dinner. A quick fried rice like you get at your favorite Chinese restaurant.
Instructions to make Fried fish restaurant style with salad,mash potato and dips:
- First of all wash the fish and marinate with turmeric powder and ginger garlic paste for half hour at least
- Then after marination add red chilli flakes,black pepper,salt
- Then coat in egg and then in bread crums and deep fry in medium flame
- For the dip :- mix all the ingredients together in a bowl
- For salad:- shred all the vegetables add lil bit salt and pepper and mayonnaise
- For mash potato:-. Boil potatoes then mash it add butter salt and black pepper mix it all together
- Serve hot and enjoy
A couple of eggs, baby carrots, peas and soy sauce is all you need. Cover the potatoes with water in a medium pot and add a pinch of salt. Bring to a boil over Slightly flatten each potato with a spatula (do not mash completely) and season with salt and pepper. Transfer the potatoes to bowls or plates along with the fried fish. Sprinkle with the parsley and serve.
So that is going to wrap this up for this exceptional food fried fish restaurant style with salad,mash potato and dips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!