Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuwon shinkafa with miyar zogale(moringa soup). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shinkafa tuwo, moringa, gyadan miya, tomato, pepper, onions, scotch bonnets, meat, dry fish, man shanu (if needed), oil, maggi, curry. See great recipes for Masa mai dambu, My masa second reciepe too! How to Prepare: The Royal Ogbono Soup with Bonus Breakfast Pancake recipe.
Tuwon shinkafa with miyar zogale(moringa soup) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tuwon shinkafa with miyar zogale(moringa soup) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have tuwon shinkafa with miyar zogale(moringa soup) using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tuwon shinkafa with miyar zogale(moringa soup):
- Make ready Shinkafan tuwo
- Prepare Zogale(moringa)
- Take Gyadan miya
- Get Gyada
- Take Pepper
- Prepare Garlic
- Get Ginger
- Take Maggie
- Take Salt
- Take Dry fish
The combination of those ingredients is cooked, mashed, and formed into large balls. Free Download and Streaming Akushi Da Rufi Miyar Zogale on your Mobile Phone or PC/Desktop. How to make dried moringa soup. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria.
Instructions to make Tuwon shinkafa with miyar zogale(moringa soup):
- After na wanke rice in na zuba shi a pot nasa mashi ruwa na bar shi ya dahu yanda nikeso sai na tuka shi na kwashe
- Da nasamu ganyen zogale na tsike shi na wanke nasa a pot nasa mashi ruwa da pepper,maggi,salt,garlic,ginger,fish na barshi ya dahu sosai har sai da yyi yanda nikeso na sau ke
See how to prepare it from scratch and Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa. MIYAN Zogale (Moringa soup) is one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves.
So that’s going to wrap this up with this special food tuwon shinkafa with miyar zogale(moringa soup) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
