Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, moringa soup(miyan zogale). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Moringa soup(miyan zogale) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Moringa soup(miyan zogale) is something which I’ve loved my entire life.
Miyan Zogale - Northern Moringa Soup. I am so excited to be bringing you this recipe, Miyan Zogale. Serving in the north exposed me to a lot of their recipes, and as I mentioned in one of my posts, I tried quite a lot of their native food but I didn't get to.
To begin with this recipe, we must prepare a few components. You can cook moringa soup(miyan zogale) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moringa soup(miyan zogale):
- Make ready Meat
- Take Stock
- Take Dry moringa leaves(soak in warm water)/fresh ones
- Prepare Grounded pea nuts
- Make ready Grounded melon
- Make ready Pepper,tomatos
- Get Crayfish
- Make ready Onion
- Prepare Vegetable oil(decided to use veg oil,instead of palm oil)
- Prepare Ginger/garlic
- Prepare Salt
- Prepare Maggi
- Make ready Dry daddawa(Hausa locust beans)
Description: Miyan Zogele is also known as Moringa soup, it is healthy, delicious and easy to prepare, here is my simple recipe. MIYAN Zogale (Moringa soup) is one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves. If you have heard the Miyan zogale as well as most Hausa soups are served with semovita or tuwo shinkafa.
Instructions to make Moringa soup(miyan zogale):
- Get all your ingredients sets aside,cooked meat,grinded groundnuts, grinded melon,pepper blended,daddawa, and others
- Add veg oil in a pot,diced onion,pour in pepper,meat,and daddawa,crayfish and allow to cook again,add stock cover and allow to summer for 2min
- Add in melon,and allow to cook for 3min,then you add in d grinded groundnut too,mix to avoid burning,add little water if soup thick,cover and allow melon and groundnut cook for 15min
- Uncover pot to check if soup is cooked,wash soak moringa in salt water and add to d soup,stir,cover and allow to summer for 2min
- Serve soup with Eba,semo,waina e.t.c
Pls how do I prepare it with fresh okora? I have fresh zogale do I boil before using it or I jus add it in the soup like that? Finally, a moringa soup recipe that's easy to make yet totally delicious, hearty and filling. Moringa is used today to fight malnutrition in poor nations, yet is hardly recognized as a Moringa is a miracle food and healer that can easily be incorporated into soups so you can enjoy its wholesome benefits! Moringa, Tomatoes, Pepper and onions, Seasoning, Salt, Oil, G/nut pepper.
So that is going to wrap it up for this special food moringa soup(miyan zogale) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
