Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, great grandma's light fruit cake (not christmas). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
An easy light fruit cake that my mother made most years. Try substituting fruits that you like! To me it's the taste and smell of Christmas. (-)Information is not currently available for this nutrient.
great grandma's light fruit cake (not christmas) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. great grandma's light fruit cake (not christmas) is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook great grandma's light fruit cake (not christmas) using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make great grandma's light fruit cake (not christmas):
- Get 6 oz golden granulated sugar
- Prepare 6 oz margarine
- Prepare 1/2 tsp mixed spice
- Prepare 1 pinch salt
- Take 8 oz self raising flour
- Get 3 eggs
- Take 1 a splash of milk
- Prepare 6 handfulls of currants and sultanas (3 each)
It really is very good, you should give it a try. Fruit Art Watermelon Art Kitchen Art Print Dining Room Poster, Kids Decor, Nursery Art Baby Art Wall Decor Extra Large Print Framed. I did not send to the address written in Arabic, Hebrew and Asian languages such as Chinese, Japanese, etc. due to technical reasons. Slice Eggless Christmas fruit cake once cooled completely.
Steps to make great grandma's light fruit cake (not christmas):
- cream the golden granulated sugar and margarine into a large bowl with a wooden spoon until it's fully mixed
- add the mixed spice and salt (salt not compulsory) and a bit of the flour and mix in well.
- break in three eggs
- mix well with the wooden spoon
- add the rest of the flour and mix in well
- add milk until required until a nice dropping consistency
- mix in currants and raisins to taste (approximately 3 handfulls of each)
- bake in a well greased cake tin (7-8 inches) in a preheated oven at 190°F C for about an hour
Eggless Fruit cake made with wheat flour. Delicious eggless fruit cake that is soft, moist, delicious and doesn't use alcohol. This cake is great to make for any occasion and is kids' friendly as it has no alcohol. Thumbprint Cookies - Great Grandma Mitzi to the Rescue! If not I will buy some for my party next weekend.
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