Vickys Cucumber Salad Cups with Filling/Dip Options
Vickys Cucumber Salad Cups with Filling/Dip Options

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys cucumber salad cups with filling/dip options. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Cucumber Salad Cups with Filling/Dip Options is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Vickys Cucumber Salad Cups with Filling/Dip Options is something which I’ve loved my entire life.

Finger food for the summer: small cucumber cups filled with a creamy tuna+potato+olive+mayo mix. The light and refreshing taste of the cucumbers is a. You may be able to find more information about this and similar content at.

To get started with this recipe, we must prepare a few components. You can have vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Take 1 large cucumber, you'll get around 8 pieces
  2. Make ready Choice of Fillings
  3. Take 1 Prawn Cocktail
  4. Make ready 1 Ham & Cream Cheese
  5. Prepare 1 Chicken, Bacon & Mayo
  6. Make ready 1 Grated Cheese & Tomato
  7. Make ready 1 Egg Salad
  8. Take 1 Tuna & Sweetcorn
  9. Take 1 Smoked Salmon & Cream Cheese
  10. Get Choice of Dips
  11. Make ready 1 Hummus
  12. Prepare 1 Seafood Sauce
  13. Get 1 Nacho Cheese Sauce
  14. Prepare 1 Garlic & Onion Dip
  15. Get 1 Sour Cream & Chive
  16. Take 1 Chipotle Mayo
  17. Get 1 Raita Dip
  18. Make ready 1 Guacamole

Airtight lids with audible snap closure to ensure secure lid seal and no leaks at all. Fill a small bowl with water. Place the empanada wrappers on a work surface. Exactly the recipe I've been looking for.

Instructions to make Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Slice the cucumber into sections around 1 inch long
  2. Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
  3. Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
  4. These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
  5. Peeling the cucumber is optional but I find they are more robust with the skin left on
  6. You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc

Still great without the sesame seeds and improves in flavor and crispness after refrigeration. Summer Salad Good looking summer salad with interesting flavors. How To Make Cucumber Salad with Mint. Begin by halving the cucumbers and scraping out the seeds with a teaspoon. Tap the cucumber-filled colander on the base of the sink to release any excess water.

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