Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, scripture cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Scripture Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Scripture Cake is something that I’ve loved my whole life.
A Scripture cake, also known as a Bibile cake or Old Testament cake came about many years ago The recipe was written entirely in bible verses. Historically, the recipe for Scripture Cake called for just that: scripture. Rather than typical ingredients, the traditional recipe included a list of Bible verses instead, requiring the baker to call on her.
To get started with this particular recipe, we must first prepare a few ingredients. You can have scripture cake using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Scripture Cake:
- Take 3 1/2 cups sifted all-purpose flour (1 Kings 4:22)
- Take 3 tsp baking powder (Galatians 5:9)
- Prepare 1 1/2 tsp ground cinnamon
- Take 1/2 tsp ground nutmeg
- Make ready 1/2 tsp ground cloves
- Take 1 tsp ground allspice (1 Kings 10:2)
- Make ready 1 cup butter, softened (Judges 5:25)
- Take 2 cups firmly packed brown sugar (Jeremiah 6:20)
- Make ready 2 tbsp honey (Exodus 16:31)
- Prepare 6 eggs (Luke 11:12)
- Prepare 8 oz pitted dates, chopped (Deuteronomy 34:3)
- Get 2 cups raisins (1 Samuel 30:12)
- Get 1 cup walnuts, chopped (Song of Solomon 6:11)
- Prepare 1 cup milk (Judges 5:25)
Scripture Cake, (made and eaten at Christmas, Easter and Weddings) is also known variously around the Christian world as Bible Cake, Scriptural Cake or Old Testament Cake. If you know your Bible well, this will pose no problems. If you don't know it quite that well, the translation will be at the end of the recipe. Learn how to make Scripture Cake.
Steps to make Scripture Cake:
- Grease a 10x4 angel cake tube pan. Preheat oven to 325 degrees
- Sift flour, baking powder, salt, cinnamon, nutmeg, cloves, & allspice. Set aside.
- Beat butter, sugar, honey, & eggs in a large bowl with electric mixer until light & fluffy, about 3 minutes.
- In another bowl, combie fruita & nuts. Sprinkle 1/4 cups of flour mixture over fruits & nuts. Stir until coated. Set aside.
- Add remaining flour mixture alternately with the milk to the butter mixture, beating until smooth. Stir in fruits & nuts.
- Spoon into prepared pan. Bake for 1 hour & 30 minutes or until the top Springs back when lightly touched with fingertip.
- Cool in pan on wire rack 20 minutes. Loosen around edge & tube with knife. Turn out on rack. Cool completely. Wrap in plastic wrap. Cake slices best next day. But can slice same day.
- Gluten-free option. Can use gluten-free flour, but will need to add 1 3/4 tsp xanthum gum.
- Dairy free option. Can use soy milk instead of cows milk. Or really any kind of milk you prefer.
- Egg free option. Can use an egg replacer. I have an egg powder that I just have to add water to before adding.
A Scripture cake, also known as Bible cake or Old Testament cake, has been around for many years. It is basically a cake whose ingredients are written using scriptures from the bible. Scripture cake definition is - a fruitcake whose recipe refers to biblical passages where the ingredients are mentioned. Scripture Cake Recipe. by Joanne (Ontario). I came across this cake some time ago.
So that is going to wrap this up for this special food scripture cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!