Chick pea and banana pancakes with peanut butter spread
Chick pea and banana pancakes with peanut butter spread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chick pea and banana pancakes with peanut butter spread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chick pea and banana pancakes with peanut butter spread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chick pea and banana pancakes with peanut butter spread is something that I’ve loved my entire life. They are fine and they look wonderful.

Preheat a griddle to medium heat. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt.

To get started with this particular recipe, we must first prepare a few components. You can cook chick pea and banana pancakes with peanut butter spread using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chick pea and banana pancakes with peanut butter spread:
  1. Make ready For pancakes:
  2. Prepare 1 cup chickpeas
  3. Get 1 egg
  4. Prepare 5-6 green cardamom
  5. Prepare 1/3 tsp baking sode
  6. Take 3/4 tsp baking powder
  7. Prepare 7-8 bananas
  8. Take Salt and water as required
  9. Take For Peanut Butter
  10. Take 3/4 cup peanuts
  11. Take 1 tbsp ghee
  12. Get 1 tbsp (or as required) honey
  13. Prepare Pinches salt and cinnamon powder
  14. Take To garnish:
  15. Prepare 1 banana
  16. Take 1 cube butter
  17. Take 1/2 tsp chocolate chips
  18. Make ready 1 tbsp homemade peanut butter(recipe below)

Turn; cook other side until golden brown. SLICE remaining banana into medium bowl. Serve pancakes topped with sliced fruit and peanut butter syrup. Vegan pancakes are such a breeze, you'll be surprised how easy it is to make pancakes without oil, eggs or dairy.

Steps to make Chick pea and banana pancakes with peanut butter spread:
  1. Soak a cup of chickpeas for 5-6 hours or over-night
  2. In a grinder, grind cardamom and chick peas together.
  3. Add little water and salt, and grind it till it forms fine and thick consistency of paste.
  4. Add baking powder and baking soda, mix well and rest the batter for 1 hour.
  5. Meanwhile, roast the peanuts and let it cool down for few minutes.
  6. Peel off the nuts. Keep a palm full of nuts aside.
  7. Grind peanuts into a fine powder. Add salt and cinnamon powder and mix it well.
  8. Add ghee and honey. Grind again till it mix well.
  9. Then add the remaining a handful of peanuts and grind it only for 5 seconds. The small bits of those peanuts makes crunchy peanut butter.. take it out in a bowl, and the peanut butter is ready to serve
  10. Now Peel off the bananas and mash it well with fork.
  11. Mix banana and egg in a chick pea paste and make a semi-thick batter
  12. Heat a pan, spread the batter over it and pour in little melted butter around.
  13. Flip it over and fry either side of a pancake too.
  14. Once it's done, take it out of pan and spread enough amount of peanut butter over it.
  15. Layer pancakes one above another, with a layers of peanut butter and banana in between. Garnish it with length-wise banana slices, butter, homemade peanut butter and chocolate chips.. Serve hot.

These PB pancakes are like a peanut butter and jelly sandwich with banana! Pile them high and top with extra strawberries, banana and maple syrup for a. Add some protein to traditional pancakes with this Peanut Butter Pancakes recipe. To make them even more hearty and delicious, we added bananas and Nutella syrup. These peanut butter pancakes are positively heavenly.

So that is going to wrap this up with this special food chick pea and banana pancakes with peanut butter spread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!