Beef yam balls and garlic dipping sauce
Beef yam balls and garlic dipping sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef yam balls and garlic dipping sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef yam balls and garlic dipping sauce is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Beef yam balls and garlic dipping sauce is something that I have loved my whole life.

Home you are all well and safe. Today I show you the simplest way to make Yam. Mix the ground beef with the beef bouillon/stock cube thoroughly.

To begin with this particular recipe, we have to prepare a few components. You can cook beef yam balls and garlic dipping sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef yam balls and garlic dipping sauce:
  1. Prepare Yam
  2. Prepare Minced beef
  3. Prepare Seasonings
  4. Prepare Spices
  5. Get Scotch bonnet
  6. Make ready Onions
  7. Make ready Eggs
  8. Make ready Oil
  9. Make ready Mayonnaise
  10. Take Ketchup
  11. Prepare Garlic

It really depends on how garlicky your garlic powder is, and how garlicy. The Best Beef Dipping Sauce Recipes on Yummly Divide the dough into eight pieces and roll each into a ball on a lightly floured work surface. Working with one ball at a time, and keeping the others covered with a cloth to prevent drying out, roll balls.

Steps to make Beef yam balls and garlic dipping sauce:
  1. Peel off yam and wash,boil until soft. Set aside to cool and mash.
  2. Heat a little oil in a pan,add some chopped onion until brown. Add the minced beef, spices, seasoning to taste and stir fry until it's done.
  3. Ina a container,add the mashed yam, fried minced beef, seasoning, Scotch bonnet,onion and garlic paste,a pinch of salt and mix all together.
  4. Use your clean hands to make some balls with the mixture. Beat some eggs.
  5. Heat oil in a pan,dip the yam balls into the beaten eggs and fry until golden brown.
  6. For the dipping sauce,add mayonnaise, ketchup, Scotch bonnet and garlic paste in a pot and mix. Put the pot on a low heat and stir for 5 mins.
  7. Serve

White Yam Sweet Garlic Bean Soup. White Yam With Green In Tomatoes Egg Sauce. Spicy Yam, Plantain and Shrimp Balls. Yams look like gigantic potatoes and can usually be found in ethnic food stores or markets outside West Africa. Make this beef bulgogi with soy-sesame dipping sauce in under an hour for a complete Korean barbeque dish that'll knock your chopsticks off!

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