Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet n sour coleslaw. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet n sour coleslaw is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sweet n sour coleslaw is something that I have loved my entire life. They’re nice and they look wonderful.
Sweet-sour is vinegar and sugar based. Creamy is mayo or sour cream or buttermilk based (or a blend of them). This sweet-sour is so simple and quick that it is sure to become your go-to side dish for your next BBQ and grilling adventure.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet n sour coleslaw using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sweet n sour coleslaw:
- Make ready 2 large cabbage
- Take 20-25 large carrots
- Take 7 capsicums
- Prepare Scallion as required
- Make ready Parsley as required
- Take Mayonnaise
- Take Vinegar
- Prepare Lemon juice
- Make ready Sugar
- Take Black pepper
Coleslaw is a wonderful side dish for the summer months. This one is simple to make, but it has a lot of wonderful flavors going on so it isn't your everyday coleslaw. We wanted to find a coleslaw recipe that would keep the cabbage from watering down the dressing, with a piquant dressing that wasn't too sharp. Salting cabbage caused it to lose most of its liquid, leaving the cabbage pickle-crisp.
Instructions to make Sweet n sour coleslaw:
- Grate cabbage, grate carrots, cut capsicums,spring onion, and chop parsley. Add them together in the same container, add bama, lemon juice, sugar, vinegar and black pepper, mix and serve.
This Sweet and Sour Coleslaw is a favorite of Barbara's that is originally from A Book of Favorite Recipes Compiled by American Baptist Women of Mt. She makes the slaw all year round - in the summer when cabbage from the garden is abundant or in the winter when she has extra cabbage. Try this Sweet And Sour Coleslaw recipe, or contribute your own. Notes - This coleslaw, even more than most, will cause a pronounced love/hate reaction. For that reason, I usually prepare just a single batch because, although I love it, I can only eat so much.
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