Pink Tea
Pink Tea

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pink tea. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pink Tea is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pink Tea is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have pink tea using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pink Tea:
  1. Prepare For Kehwa:
  2. Make ready 4 cups Paani(water)
  3. Prepare Kashmiri tea leaves tbsp
  4. Take 1 Badiyan ka phool (Star anise)
  5. Make ready Cloves (Laung) 3-4
  6. Make ready 1/2 tbsp Elaichi (Cardamon seeds) crushed
  7. Take Namak(Salt) ½ tbsp or to taste
  8. Take 1/4 tbsp Baking Soda
  9. Prepare 2 cups Thanda pani (chilled water)
  10. Get For Kashmiri Tea:
  11. Prepare Doodh (milk) 2 & ½ cup
  12. Make ready 1/2 tbsp Badam (almonds) crushed
  13. Take 1/2 tbsp Pistay (Pistachio) crushed
  14. Make ready Cheeni (Sugar) to taste optional
  15. Take Kehwa 4tbsp or as required

Free for commercial use No attribution required Copyright-free. The pink color in Kashmiri tea is reaction of chorophyll present in tea with baking soda. So basically you have to cook the tea enough to get all the chlorophyll released in water. This drink is one that many Afghans are familiar with and I've grown up The sweet drink is a light pink color, but it's actually green tea so not only does it taste good, but it's.

Steps to make Pink Tea:
  1. In a sauce pan add water, kashmiri tea leaves,star anise,cloves,cardamom seeds,salt and baking soda,bring to boil.
  2. Let it simmer for 20-30 minutes until it reduces to half. Add chilled water and mix well for 8to10 minutes and cook for 5 minutes.
  3. Strain and set aside,kehwa is ready and can be refrigerated for up to to 4-5 days.
  4. For Kasmiri tea in a sauce pan add milk,almonds(crushed), pistachios(crushed),sugar(optional) and give it to a good mix. Add kehwa and cook for a few minutes.
  5. Finally pour the tea in a cups,add almonds(crushed),pistachios(crushed). Kashmiri Tea is ready🙂 Happy Cooking👩‍🍳😇

Noon chai, also called shir chai (from Sanskrit 'milk tea'), gulabi chai, Kashmiri tea or pink tea, is a traditional tea beverage, originating from the Indian Subcontinent. SoundCloud is an audio platform that lets you listen to what you love and share the sounds you create. Pink bubble milk tea ads with delicious tapioca black pearls. Cute bubble tea kawaii smiled character. Download Pink tea stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up with this exceptional food pink tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!