Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cajun Bake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cajun Bake is something which I have loved my whole life.
Cajun seasoning is a simple spice blend that typically contains a mix of paprika, garlic and onion powders, dried thyme. Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Baked Cajun Chicken Breasts - Oh, so juicy and flavorful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cajun bake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Bake:
- Get 1 Lb Yellow Potatoes
- Take 4 Ears corn on the cob or 8 if cut in half
- Get Smoked sausage
- Prepare 1 Lb frozen peeled Shrimp
- Prepare Cajun Seasoning
- Prepare Salt & Pepper
- Get Butter
- Take Lemon
When it comes to baked chicken, I always choose chicken thighs over chicken breasts. Baked Cajun Salmon with Lemon Butter Sauce. Get all of my best tips for cooking salmon in the oven that turns. Zest it up with a cajun rice bake.
Instructions to make Cajun Bake:
- Pre- Heat oven to 400
- Foil entire pan & slice up Potatoes(in half) and Smoked Sausage
- Put Ears of Corn, Peeled Shrimp, Sausage & Potatoes on pan.
- Add about 5 Slices of butter. Sprinkle Cajun Seasoning, Salt & Pepper
- Bake for one hour or until Potatoes are soft.
- After taking out of the oven squeeze lemon juice over the top, and enjoy!
Baked Cajun Salmon is quick and easy recipe to add to your fish dinner repertoire! This low carb salmon is the perfect quick dinner to serve on busy weeknights. Whole baked catfish with cajun seasoning. Give your low carb fish a blast of flavor with cajun seasoning! Use your favorite cajun seasoning or choose one of the many available.
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