Chocolate Shiro
Chocolate Shiro

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate shiro. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Shiro is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Shiro is something which I have loved my whole life. They’re fine and they look wonderful.

I do not own the rights to the audiovisual content featured in this presentation. Monogatari Series Second Season: Tsubasa Tiger anime opening song. I like Hanekawa best in Monogatari Series and this song makes me feel regret for her.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate shiro using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Shiro:
  1. Make ready 1/2 standard measuring cup fine semolina
  2. Take 1/2 cup standard measuring sugar
  3. Make ready 1/2 cup 1 little less standard measuring ghee
  4. Make ready 1 1/2 standard measuring cup warm milk
  5. Take 2 tbsp cocoa powder or any drinking chocolate powder
  6. Get 3-4 tbsp chopped walnuts
  7. Get 1-2 tbsp Choco chips /or pieces of your favourite milk chocolate

Follow and get notified when shiro_chocola is live. Discover SHIRO's Fragrance, Beauty, Makeup and Skincare products, created by using every drop of the earth's natural goodness. I think No Game No Life is such a cute anime! But Shiro makes it one trillion billion times better.

Steps to make Chocolate Shiro:
  1. Heat ghee in a thick bottom pan. Add semolina and roast on very low flame, while stirring continuously, till it releases ghee. It will take over 5 minutes. See it's texture changing at every stage in the pics below.
  2. Take out 1/4 part of the milk in a bowl, add cocoa or drinking chocolate powder and delolve it well. When the semola is roasted well, add the plain milk in it. And then add the chocolate milk.
  3. Stir really well until most of the milk is soaked up. Add sugar and stir again until the oil starts to ooz. If you took much ghee, it will separate visibly from shiro. But if it is a bit on the lesser side, you will see the pan as well as the shiro looks a bit shiny, oily and meat.
  4. Add walnuts and combine well. Take it out in a serving plate and sprinkle some chocolate chips/pieces over it. Serve hot or at room temperature.
  5. Tip: use the best quality chocolate and the best quality drinking chocolate/cocoa as the entire flavour of shiro depends on these two.

Shiro (Ge'ez: ሽሮ) is an Ethiopian-Eritrean originated stew whose primary ingredient is powdered chickpeas or broad bean meal. It is often prepared with the addition of minced onions, garlic and. My Shiro Wat turned out delicious. Will buy again for sure - very high quality and lots of flavor! Made some for dinner last week and.

So that’s going to wrap it up for this special food chocolate shiro recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!