Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chocolate cake in 3 minutes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
I first saw it probably a year or more ago as a gluten-containing recipe on a forum and converted it to gluten free by simply replacing the flour with gluten-free flour. You will see cake rise, but it will fall when you take it out of the microwave. Cake will begin to rise above the mug during the second minute - do not be afraid of it.
Chocolate cake in 3 minutes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate cake in 3 minutes is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate cake in 3 minutes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake in 3 minutes:
- Prepare 4 Tablespoons All purpose flour
- Get 5 Tablespoons Sugar
- Make ready 1/2 Teaspoon Baking powder
- Prepare 2 Tablespoons Cocoa Powder
- Get 1 Pinch Salt
- Make ready 1 Egg
- Get 3 Tablespoons Milk
- Take 3 Tablespoons Oil
- Take 3 Tablespoons Chocolate chips (optional)
- Prepare 1/2 Teaspoon Vanilla Essence
Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too.
Steps to make Chocolate cake in 3 minutes:
- Add all the dry ingredients in a microwave safe bowl or mug and mix well. Add whisked egg, milk and oil. Mix well.
- Add chocolate chips and vanilla essence. Stir well. Place the microwave safe mug or bowl in a microwave oven in microwave mode for 2 to 3 minutes - power high.
- It will rise a bit and that's it…your quick chocolate cake is ready to eat !!!
Do not overcook or the cake will be dry. The first time I followed the recipe exactly as above but didn't add the egg, because I didn't want to waste an egg, if. Want a delicious chocolate cake in three minutes flat? Try our delicious Chocolate Cake in a Mug recipe! Makes a fair lot so make sure you use a really big cup - or divide the mixture into two.
So that’s going to wrap this up with this special food chocolate cake in 3 minutes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
