Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken with cajun sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken with Cajun Sauce is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken with Cajun Sauce is something which I’ve loved my entire life.
These simple grilled chicken breasts are served with linguine and an easy Cajun cream sauce. The chicken takes just minutes to cook, and the The chicken breasts are seasoned with blackened or Cajun seasoning spices and then they're grilled or broiled to perfection. Use an indoor or outdoor grill.
To get started with this particular recipe, we must first prepare a few components. You can have chicken with cajun sauce using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with Cajun Sauce:
- Take 1 can Cream of Mushroom Soup
- Make ready 1 can Cream of Chicken soup
- Get 1 cup Sour Cream
- Prepare 1/2 cup Diced onion
- Make ready 1 tsp finely diced garlic
- Make ready 6 boneless skineless chicken breast halves
- Make ready 1 cajun seasoning to taste
- Make ready 1 rotisserie chicken seasoning to taste
- Get 1 fresh ground pepper to taste
Tender chicken breasts are pan fried in cajun spices, placed on a french roll that is layered with spicy remoulade sauce, and topped with a delicious sweet slaw. Po' boys are also traditionally served with remoulade sauce, a Louisiana style French sauce that's packed full of flavors and spices! How to Make Creamy Cajun Chicken Pasta - Step by Step Photos. Stir until the cheese has melted into the sauce.
Instructions to make Chicken with Cajun Sauce:
- Preheat oven to 375°F
- Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
- Combine both cans of soup, sour cream, garlic, and onion in a bowl.
- Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
- Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
- Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
- Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)
Top with sliced green onions and SERVE! Grilled Chicken Chicken Recipes Grilling Poultry American Cajun Sandwich Main Dish Marinating Recipes. Tony's Chicken Tenders with Honey Mustard Sauce. I love making my own spice mixes because I can control the ingredients and they are darn cheap. No matter what spice mix or sauce I pick up at the.
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