Achari Aluu smoke samosa
Achari Aluu smoke samosa

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, achari aluu smoke samosa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Achari Aluu smoke samosa is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Achari Aluu smoke samosa is something which I have loved my whole life.

Ramadan Mubarak to All My Beautiful and lovely Viewers. You are totally allowed to ask me any type of question regarding any type of food recipe or problem. Achari Samosa Chicken Onion Green chilli Green coriander Ginger Garlic Vinegar Pomogranate seeds Kalonji Quora Kasuri methi Chilli sauce Salt Red chilli.

To begin with this particular recipe, we must prepare a few ingredients. You can have achari aluu smoke samosa using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Achari Aluu smoke samosa:
  1. Prepare Half kg potatoes (cube cutt)
  2. Take Half cup yoghurt
  3. Take 1 tomato
  4. Get 1 small onion
  5. Prepare 3-4 green chillis
  6. Make ready 1 tbsp Ginger garlic paste
  7. Make ready 1 tbsp Chicken powder
  8. Take 2 tbsp achar gosht masala
  9. Make ready 1 lemon juice
  10. Take 1 tbsp Chilli sauce
  11. Prepare 1 tbsp Soya sauce
  12. Make ready 1 tbsp Chilli flackes
  13. Make ready to taste Salt
  14. Take Oil for frying
  15. Get Samossa pati
  16. Make ready Coal for smoke

We are going to cook the chicken in a medley of spices that usually are used while making pickles. Subscribe Home o genic and don't forget to hit the bell icon to never miss any video and do like , share and comment In this video you will learn how to. Samosas can be served as an appetizer or afternoon snack for guests. They are deep fried so when you feel like treating yourself take some out of the freezer and fry for yourself.

Instructions to make Achari Aluu smoke samosa:
  1. Take bowl now add yoghurt and achar gosht masala and all spices in it mix it
  2. Now add potatoes in yoghurt and leave for 25 min
  3. Take a pane pour some oil in it now add onion in it and satue it now add ginger garlic paste in it fry for 3min
  4. Add tomatoes in it and make gravy don't add water
  5. Now add potatoes mixture in the pane and cook it until potatoes get tender
  6. Take a coal burn it on flame and smoke the potatoes
  7. Now take samoosa pati put some better on it and make triangle shape samossa
  8. Heat the oil and fry them untill golden
  9. Ready to serve

Know how to prepare achari aloo with amer kila achari aloo masala. Add a rajasthani taste in your preparation with unique achari aloo blends. Learn to cook Achari Aloo Recipe by chef at Masala TV show. At Masala TV you can check complete Achari Aloo Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show.

So that is going to wrap it up with this exceptional food achari aluu smoke samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!